Cooks Professional 26cm Cast Iron Frying Pan - Black

The Cooks Professional 26cm cast iron frying pan is a versatile kitchen essential, perfect for fry...

Best current price£39.99from B&Q

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B&QB&Q - 26Cm Cast Iron Frying Pan With Enamel InteriorOven SafeInduction & All Hob CompatibleBlack
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DebenhamsCooks Professional Unisex Black 26Cm Cast Iron Frying Pan With Enamel Interior In
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OnBuy.comCooks Professional (Black) 26Cm Cast Iron Frying Pan
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RackhamsCooks Professional Black Cast Iron Frying Pan |
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The RangeCooks Professional 26Cm Cast Iron Frying Pan With Enamel Interior - Black
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Product Information

Full details

The Cooks Professional 26cm Cast Iron Frying Pan is an ideal choice for home cooks seeking a durable, versatile tool for searing, frying, and browning tasks. It delivers exceptional heat retention and even distribution across all hob types, including induction, though its heavy-duty construction means it is significantly heavier than standard aluminum pans, requiring careful handling.

All features

ColourBlack
Model Part Number5060918678659
BrandCooks Professional

Extended Product Information

FAQs

Is this pan induction compatible?

Yes, this cast iron pan is fully compatible with all hob types, including induction.

What is the maximum temperature for oven use?

The pan is oven safe up to 260°C.

Does the pan have a chemical coating?

No, it features a vitreous enamel interior that is free from PFAS, PFOA, and PTFE.

How heavy is the pan?

The pan weighs approximately 2.94kg.

What is the warranty period?

The product comes with a 25-year guarantee.

Can I put this pan in the dishwasher?

Hand washing is recommended to preserve the integrity and appearance of the enamel coating.

Troubleshooting

Food sticking to the surface

Ensure the pan is adequately preheated with a small amount of oil or fat before adding food.

Enamel surface appears dull

Avoid using abrasive cleaners; a gentle soak in warm, soapy water is usually sufficient to restore the surface.

Handle getting too hot during stovetop use

Use a dry oven mitt or silicone handle sleeve when handling the pan during cooking.

Pros and Cons

Pros

  • Excellent heat retention for even searing
  • Versatile compatibility with induction and oven use
  • Non-reactive enamel interior for easy maintenance
  • Chemical-free coating (no PFAS, PFOA, or PTFE)
  • Includes a 25-year guarantee

Cons

  • Substantial weight (2.94kg) may be difficult for some users
  • Requires careful handling to prevent scratching enamel
  • Takes longer to heat up than thin-walled pans

Setup, Compatibility & Care

Before first use, wash the pan with warm, soapy water and dry it thoroughly. While the vitreous enamel is durable, it is best to use wooden or silicone utensils to avoid scratching the surface. When moving the pan from the oven, always use heat-resistant gloves as the handle will become extremely hot. For cleaning, allow the pan to cool completely before washing; while the enamel is easy to clean, avoid using harsh scouring pads or metallic brushes that could damage the finish. Store the pan in a dry place, and avoid stacking other heavy items directly on top to protect the enamel coating.

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