Setup, Compatibility & Care
To ensure your pan remains in peak condition, follow these guidelines:
- Preheating: Always place the pan on the hob on low-to-medium heat for a few minutes before adding fats or ingredients to allow the metal to heat evenly.
- Compatibility: This pan is compatible with gas, electric, ceramic, and induction hobs. Always ensure the pan base diameter matches your induction zone size for optimal performance.
- Cleaning: Allow the pan to cool completely before washing. Use warm, soapy water and a soft sponge. Avoid metal scrubbers or scouring pads that could scratch the enamel coating.
- Storage: Ensure the pan is thoroughly dry before storing it in a cupboard to prevent moisture buildup. If stacking, place a cloth or protective mat between the pan and other cookware to protect the enamel.