Cooks Professional 2 Piece Cast Iron Frying Pan and Skillet Set - Blue

Bring versatility and reliability to your kitchen with the Cooks Professional 26cm 2 Piece Cast Ir...

Best current price£69.99from B&Q

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B&QB&Q - 2 Piece Cast Iron Frying Pan & Skillet Set With Enamel InteriorOven SafeSuitable For All HobsTeal
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DebenhamsCooks Professional Unisex Teal 2 Piece Cast Iron Frying Pan & Skillet Set With Enamel Interior In | : Size 6 Pack
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OnBuy.comCooks Professional (Teal) Cook Professional Cast Iron Frying Pan & Skillet 2 Piece Set
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RackhamsCooks Professional Cook Professional Cast Iron Frying Pan & Skillet 2 Piece Set | Teal
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Robert DyasCooks Professional - Cast Iron Frying Pan and Skillet Set - 2 Piece - Blue
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Product Information

Full details

The Cooks Professional 2 Piece Cast Iron Frying Pan and Skillet Set is an essential kitchen upgrade for home cooks who prioritize durability and heat retention. Ideal for searing, frying, and oven-finishing, this set offers a chemical-free cooking surface that performs across all hob types; however, prospective users should note that the solid cast iron construction is heavy, requiring careful handling when moving between the stovetop and oven.

All features

ColourBlue
Model Part Number5060918678604
BrandCooks Professional

Extended Product Information

FAQs

Can I use these pans on an induction hob?

Yes, the cast iron base is fully compatible with all hob types, including induction cooktops.

Are these pans dishwasher safe?

It is recommended to wash these pans by hand using warm, soapy water to preserve the integrity of the enamel coating and ensure longevity.

Do I need to season these pans?

No, the vitreous enamel interior does not require seasoning like traditional raw cast iron pans.

What is the maximum oven temperature?

The pans are safe for oven use up to 260C.

Are there harmful chemicals in the coating?

No, the enamel interior is completely free of PFAS, PFOA, and PTFE.

Troubleshooting

Food is sticking to the pan

Ensure the pan is adequately preheated and use a small amount of cooking oil or fat. Avoid overheating the pan, which can cause food to burn and stick.

Stains on the enamel interior

Soak the pan in warm, soapy water for several minutes. For stubborn spots, use a paste of baking soda and water, applying it with a non-abrasive sponge.

Handle becoming too hot

Always use thick, dry oven mitts or silicone handle covers when moving the pans, as cast iron conducts heat through the handle during extended cooking.

Pros and Cons

Pros

  • Excellent heat retention for professional-quality searing
  • Chemical-free, non-reactive cooking surface
  • Suitable for all hob types including induction
  • Generous 25-year guarantee for long-term reliability
  • Oven safe up to 260C for added versatility

Cons

  • Cast iron is significantly heavier than aluminum or stainless steel pans
  • Requires careful handling to prevent scratching enamel surfaces
  • Not dishwasher safe due to potential damage to the finish

Setup, Compatibility & Care

Before using your set for the first time, wash it in warm, soapy water and dry it thoroughly. While the enamel finish is durable, avoid using metal utensils, as they may scratch the surface over time; silicone or wooden tools are highly recommended. Although the enamel coating is easy to clean, always allow the pans to cool completely before submerging them in water to prevent thermal shock, which can cause the enamel to crack. Store these pans in a dry place, and if stacking them, use a pan protector or a cloth between them to preserve the finish.

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