Hamoki Commercial Radiant Gas Chargrill - 4 Burner - 600mm - Grey

Name: Hamoki Commercial Radiant Gas Chargrill - 4 Burner - 600mm - Grey
Brand: Steelmore
SKU: 7yia6qau6b
Availability: InStock

The Steelmore GCB-24 is a heavy-duty commercial 4-burner radiant gas chargrill designed for high-v...

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Steelmore Hamoki Commercial Radiant Gas Chargrill 4 Burner 600Mm Wide Gcb-24 101078

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Product Information

Full details

The Hamoki Commercial Radiant Gas Chargrill (GCB-24) is designed for professional chefs and high-volume commercial kitchens that require consistent searing power and robust build quality. Offering 80,000 BTU/hr of output across four independently controlled burners, this unit is ideal for high-throughput cooking of meats, fish, and vegetables; however, it requires professional installation by a registered gas engineer to ensure safety and compliance.

All features

Colour	Grey
Model Part Number	101078
Brand	Steelmore

Extended Product Information

FAQs

Can I install this myself?

No. This unit must be installed by a registered commercial gas engineer to ensure it meets safety standards and warranty requirements.

Is the unit supplied with hoses?

No, you must provide a commercial-grade gas hose assembly that meets local safety standards for commercial kitchens.

What is the width of the unit?

The Hamoki GCB-24 is 600mm wide, making it suitable for standard commercial modular kitchen suites.

Can I use the LPG conversion kit later?

Yes, but the conversion must be performed by a qualified gas technician who can properly recalibrate the burners for LPG pressure.

How do I keep the cast iron grates from rusting?

After cleaning, ensure the grates are dried thoroughly and lightly coat them with a thin layer of high-heat cooking oil before storage or reuse.

Troubleshooting

Burner fails to ignite

Check the gas supply connection and ensure the gas line is fully open; ensure the pilot hole is not obstructed by debris.

Uneven heating across the surface

Verify that the cast iron grates are positioned correctly and check if any burner ports are clogged with grease; clear ports if necessary.

Yellow flame instead of blue

This typically indicates incorrect air-to-gas ratio; contact your registered gas engineer to adjust the air shutter settings.

Pros and Cons

Pros

High heat output ideal for professional searing
Independent burner control for multitasking
Durable cast iron grates ensure excellent heat retention
Includes LPG conversion kit for installation flexibility
Easy-access removable oil tray for efficient cleaning

Cons

Requires professional installation by a registered gas engineer
Heavy weight requires a sturdy and stable mounting surface
Requires regular maintenance of burners to prevent clogging

Setup, Compatibility & Care

Proper installation is critical for the GCB-24. Because this is a commercial gas appliance, it must be installed by a registered commercial gas engineer to ensure proper ventilation and gas pressure settings. The unit is factory-configured for Natural Gas but includes a conversion kit if your facility requires LPG.

Daily Care:

Allow the unit to cool down completely before cleaning.
Remove the cast iron grates and brush off charred food residue.
Empty the oil collector tray frequently to prevent grease buildup.
Wipe down the stainless steel exterior with a non-abrasive cleaner to prevent corrosion.