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B&Q£12.49Visit shop B&Q - Pack Of 5 Square Cake Drums 13mm Thick Boards Colourful Foil Covered (Gold10 Inches)
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This guide is for bakers and cake decorators who need robust support for their creations. The LARRYROO Pack of 5 Square Cake Drums offers exceptional strength and a vibrant aesthetic for transporting and displaying cakes, though they are primarily designed for single-use transport. These drums feature a thick 13mm profile, a durable foil covering in a striking gold finish, and a protective white paper base, ensuring your cakes remain stable and look professional.
| Colour | Gold |
|---|---|
| Model Part Number | LR-BPD |
| Brand | LARRYROO |
These cake drums are designed to provide a strong and stable base for transporting and displaying cakes, especially heavier or multi-tiered creations.
They are intended for single-use transport and display to ensure hygiene and maintain their structural integrity and aesthetic finish.
This specific product listing is for the gold pack. Please refer to the product title or available options for the exact size, as LARRYROO offers various sizes for these drums.
Modifying the cake drum is not recommended, as it can compromise its structural integrity and the integrity of the foil finish.
The 13mm thickness provides substantial support suitable for most types of cakes, including heavy fruit cakes and multi-tiered designs. However, always ensure the cake is evenly distributed on the drum.
These cake drums are significantly thicker (13mm) and stronger than standard cake boards, offering superior support and a more professional finish due to the foil covering.
Use a soft, slightly damp cloth very gently. Avoid rubbing or using any cleaning agents, and allow the surface to air dry completely before placing your cake.
Ensure the drum is on a flat, stable surface. The 13mm thickness provides significant rigidity, but very heavy cakes might require additional support underneath the drum during initial placement.
Minor scuffs can occur during shipping or handling. If the damage is minor, it may not be noticeable once the cake is placed. For significant damage, consider using a spare drum from the pack.
Apply a small amount of buttercream or royal icing to the center of the drum before placing the cake to act as an adhesive. Ensure the base of the cake is also flat and stable.
These cake drums are ready to use straight from the packaging. No assembly is required. They are compatible with most standard cake decorating tools and are designed to sit securely on cake stands or transport boxes.
Care:
