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B&Q£13.95Visit shop B&Q - Pack Of 5 Square Cake Drums 13mm Thick Boards Colourful Foil Covered (Green12 Inches)
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The LARRYROO Pack of 5 Square Cake Drums in Green is designed for professional bakers and hobbyists needing a robust and visually appealing base for their cakes. Its primary benefit is exceptional strength, ideal for transporting and displaying any cake size, though users should note the vibrant foil finish may show minor imperfections with rough handling.
| Colour | Green |
|---|---|
| Model Part Number | LR-BPD |
| Brand | LARRYROO |
The LARRYROO cake drums are made from a strong, rigid material, typically compressed board or fiberboard, covered with a vibrant colored foil on top and white paper on the base.
The foil surface is designed for direct contact with cake, but it's recommended to place your cake directly on it or use a barrier like frosting or a thin cake card, especially for unfrosted cakes. They are not designed for prolonged food contact in the same way as a serving plate.
While they are durable, they are generally intended for single use, especially after being covered in cake and frosting. However, with careful cleaning (gentle wipe-down), some bakers may reuse them for practice or personal projects.
Each cake drum in this pack is 13mm thick, providing excellent support.
Each pack contains 5 square cake drums.
It is not recommended to cut these cake drums as it can compromise their structural integrity and potentially damage the foil finish. It is best to select the size that best fits your needs.
While an exact weight limit isn't specified, their 13mm thickness makes them strong enough to support any type of cake, including heavy tiered wedding cakes, when used appropriately with dowels and on a level surface.
Ensure you are using the correct size drum for your cake's weight and diameter. For very heavy or large cakes, consider using multiple dowels within the cake for added support, and ensure the drum is placed on a flat, stable surface.
Handle the cake drum with care during transport and assembly. Minor scuffs can sometimes be disguised with decorative frosting or embellishments. For significant damage, it may be necessary to replace the drum.
Colors may appear slightly different on screen versus in person, and minor variations can occur between production batches. Refer to product images and descriptions, and if exact color matching is critical, consider ordering a sample if available or contacting customer support.
Setup: These cake drums are ready to use straight from the packaging. Simply place your baked cake directly onto the foil-covered surface. For multi-tiered cakes, use dowels within the cake structure and place subsequent tiers on appropriately sized drums.
Compatibility: Compatible with all standard cake decorating materials, including fondant, buttercream, ganache, and modeling chocolate. It is recommended to use a thin layer of frosting or a cake board as a barrier if directly placing an unfrosted cake.
Care: Wipe the foil surface gently with a slightly damp cloth if minor smudges occur. Avoid abrasive cleaners or excessive moisture, as this can damage the foil. Store in a cool, dry place away from direct sunlight to maintain the vibrant color and integrity of the drum.
