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Rinkit£3.99Visit shop Argon Tableware Red 30Ml Octagonal Glass Jam Jars With Gingham Lids - Pack Of 6
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These 30ml glass jam jars from Argon Tableware are ideal for home cooks and small-batch producers looking for a charming and practical way to store and present preserves, pickles, dressings, and more. Their classic octagonal shape offers a vintage aesthetic, prevents rolling, and allows for easy stacking, while the included silver metal screw-top lids ensure an airtight seal for freshness. A key caveat is that jars must be sterilized before use.
| Colour | Red |
|---|---|
| Model Part Number | ST-AT-JJ233953-RGI |
| Brand | Argon Tableware |
| Container Volume | 30ml |
While the glass jars can be washed in a dishwasher, it is recommended to hand wash them to preserve the integrity of the lid and any decorative elements. High heat in dishwashers can sometimes affect glass over time.
The lids are made of silver-colored metal and are designed to create an airtight seal.
These jars are suitable for hot filling with preserves or dressings. However, ensure the jars are sterilized and at room temperature before filling with hot contents to avoid thermal shock. Allow jars to cool completely before sealing.
Make sure the rim of the jar is clean and dry, and screw the lid on tightly. For very sensitive items, consider using a canning sealer or vacuum sealer on the lid if compatible.
You can sterilize the jars by placing them in a preheated oven at 160°C (320°F) for at least 15 minutes, or by boiling them in water for 10 minutes. Ensure they are completely dry before use.
Yes, these glass jars are designed to be reused multiple times. Ensure they are thoroughly cleaned and sterilized before each use.
The lids feature a red gingham pattern printed on the silver metal top.
Ensure the jar rim is clean and free of debris. Tighten the lid firmly. If the lid appears damaged, replace it.
This can happen with very hot water. Try washing with warm, not boiling, water. Sterilization in an oven or boiling water can sometimes cause this effect on glass, but it does not affect usability.
Ensure jars are placed on a level surface and are not overfilled. The octagonal design aids stacking, but proper alignment is key.
Before first use, it is essential to sterilize these glass jam jars. This can be done by washing them thoroughly with hot, soapy water, rinsing, and then placing them in a preheated oven at 160°C (320°F) for at least 15 minutes, or by boiling them in water for 10 minutes. Ensure the jars and lids are completely dry before filling.
Compatibility: These jars are designed for food storage. The screw-top lids are compatible with the jar threads.
Care: Hand wash jars with warm, soapy water. Lids should be washed by hand and dried thoroughly to prevent rust. These jars are not suitable for microwave use or for oven canning processes that require higher temperatures than standard sterilization.
