Staub Cast Iron Oven Dish - Round 16 cm

This 16 cm round cast iron oven dish in graphite grey is ideal for preparing and serving. It is st...

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Zwilling UKStaub Black Specialities 12 Cm Round Cast Iron Oven Dish
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Product Information

Full details

This guide is for anyone using the Staub 16 cm Round Cast Iron Oven Dish. Its primary benefit is even heating and heat retention, perfect for cooking and serving individual portions. However, cast iron requires specific care to maintain its performance. This dish is ideal for roasting, baking, and serving side dishes, offering durability and excellent flavor development.

All features

Model Part Number40509-552-0
BrandStaub

Extended Product Information

FAQs

Is this dish dishwasher safe?

No, it is recommended to wash the Staub cast iron oven dish by hand.

Can I use metal utensils with this dish?

While the enamel interior is designed to be scratch-resistant, using wooden or silicone utensils is recommended to prolong its lifespan.

What kind of oil should I use for seasoning?

Any cooking oil with a high smoke point, such as canola, vegetable, or grapeseed oil, is suitable for seasoning if needed.

What is the warranty on this dish?

The Staub cast iron oven dish comes with a lifetime warranty for domestic use against defects in manufacture and materials.

Can I use this dish on a gas stove?

Yes, it is suitable for use on gas stoves, as well as electric, ceramic, and induction cooktops.

How do I prevent food from sticking?

Preheat the dish properly. Use sufficient oil or fat for cooking. Avoid using high heat initially.

Can I put this dish in the freezer?

It is generally not recommended to put cast iron in the freezer as extreme temperature changes can cause damage.

Troubleshooting

Food sticking to the surface.

Ensure the dish is properly preheated before use. Avoid using high heat initially. If food still sticks, try using more oil or fat.

Rust formation.

Dry the dish thoroughly after each use. If rust appears, scrub it off with steel wool, re-season, and dry thoroughly before storing.

Enamel chipping.

Avoid drastic temperature changes. Use wooden or silicone utensils to prevent scratching. Contact Staub for warranty if needed.

Pros and Cons

Pros

  • Excellent heat distribution for even cooking.
  • Superior heat retention keeps food warm for serving.
  • Durable and long-lasting cast iron construction.
  • Versatile use on various heat sources, including induction.
  • Easy to clean, scratch-resistant enamel interior.
  • Comes with a lifetime warranty.

Cons

  • Cast iron can be heavy.
  • Requires specific care and seasoning to prevent rust.
  • May not be suitable for high-acidity foods for extended periods.
  • Can take longer to heat up compared to other cookware materials.
  • Not dishwasher safe.

Setup, Compatibility & Care

This Staub oven dish is compatible with all hob types, including induction, and is oven and grill safe.

Care Instructions:

  1. Cleaning: Allow the dish to cool before washing. Wash by hand with warm, soapy water.
  2. Drying: Dry thoroughly to prevent rust. Ensure it is completely dry before storing.
  3. Seasoning (if needed): While the enamel interior is scratch-resistant and doesn't require seasoning, you can apply a thin layer of oil to the rim if desired to maintain its condition.
  4. Avoid: Avoid using abrasive cleaners or metal utensils to protect the enamel coating.

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