Le Creuset Toughened Non-Stick Sauteuse - 24cm

Name: Le Creuset Toughened Non-Stick Sauteuse - 24cm
Brand: Le Creuset
SKU: tprlsx663f
Availability: InStock

This Le Creuset Toughened Non-Stick 24cm Sauteuse features a NEW best-ever non-stick coating. Now ...

Best current price£179.00from Le Creuset

Best offers

Shopping.co.uk recommended and popular offers

Lowest priceMost popular

Le Creuset£179.00Visit shop

Le Creuset Toughened Non-Stick Sauteuse With Glass Lid Size 4

Visit shop

All Offers

3 offers from £179.00 - £235.00

View price history by clicking the chart icon.

Le CreusetLe Creuset Toughened Non-Stick Sauteuse With Glass Lid Size 4

Free delivery in 1–3 days

£179.00

Visit shop

Product Information

Full details

This guide is for anyone looking to make the most of their Le Creuset Toughened Non-Stick 24cm Sauteuse. This versatile pan excels at searing, sauteing, braising, and frying. While the non-stick surface is durable, using metal utensils is possible but may affect longevity. This guide covers features, care, and troubleshooting to help you get the best results.

All features

Model Part Number	51113240010500
Brand	Le Creuset

Extended Product Information

FAQs

Is the pan truly non-stick?

Yes, it features a 3-layer reinforced non-stick coating for easy food release. Proper use and care are essential to maintain its effectiveness.

Can I use metal utensils?

While the non-stick coating is durable, using metal utensils is possible but can potentially scratch the surface over time. Using wooden, nylon, or silicone utensils is recommended.

Is the sauteuse oven safe?

Yes, it is oven safe up to 260°C (500°F). If the pan has a glass lid, the oven-safe temperature is 220°C (428°F).

How do I clean the sauteuse?

Allow the pan to cool, then wash with warm, soapy water using a non-abrasive sponge or cloth. It is dishwasher safe, but hand washing is recommended.

What is the warranty?

The Le Creuset Toughened Non-Stick 24cm Sauteuse comes with a lifetime guarantee against defects in materials and workmanship.

Can I use this on an induction cooktop?

Yes, the sauteuse is compatible with all heat sources, including induction cooktops.

How do I store the pan?

Store the pan in a dry place. Consider using a pan protector if stacking with other cookware to prevent scratches.

Troubleshooting

Food is sticking to the pan.

Ensure you are using enough oil or fat. Reduce the heat and allow the pan to preheat properly before adding food. Clean the pan thoroughly.

Non-stick coating is losing its effectiveness.

Avoid using metal utensils. Clean the pan gently with non-abrasive materials. Consider re-seasoning the pan (though not strictly necessary for this type).

Handle is loose.

Check the rivets and if loose, contact Le Creuset for repair or replacement under the lifetime guarantee.

Pan is not heating evenly.

Ensure the pan is making full contact with the heat source. For induction cooktops, ensure the pan base is flat.

Pros and Cons

Pros

Highly durable non-stick surface.
Versatile for various cooking methods.
Suitable for all heat sources, including induction.
Oven and grill safe for added convenience.
Easy to clean, dishwasher safe.
Comes with a lifetime guarantee.

Cons

Metal utensils can affect the non-stick surface over time.
Requires proper care to maintain the non-stick properties.
Handle can get hot during stovetop and oven use.

Setup, Compatibility & Care

Setup

Before first use, wash the sauteuse with warm, soapy water.
Dry thoroughly before use.

Compatibility

Heat Sources: Compatible with all heat sources, including gas, electric, induction, and ceramic.
Oven Use: Oven safe up to 260°C (220°C with glass lid).
Grill Use: Grill safe, provided the pan is at least 5cm from the heat source.

Care

Cleaning: Allow the pan to cool before cleaning. Wash with warm, soapy water using a non-abrasive sponge or cloth. Dishwasher safe, but hand washing is recommended.
Utensils: Use wooden, nylon, or silicone utensils to avoid scratching the non-stick surface.
Storage: Store the pan in a dry place. Consider using a pan protector if stacking with other cookware to prevent scratching.
Heat: Avoid high heat for extended periods. Medium heat is usually sufficient for most cooking tasks.