PME Anodised Aluminium Round Cake Pan - 5 x 4-Inch Deep - Silver

PME Anodised Aluminium Round Cake Pan 5 x 4-Inch Deep. Gives your cakes even heat distribution and...

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Colour

Grey Silver

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Product Information

Full details

This guide is for bakers of all levels looking to achieve professional-looking cakes with ease. The PME Anodised Aluminium Round Cake Pan - 5 x 4-Inch Deep offers even heat distribution and a smooth finish, perfect for creating cakes with straight edges. While durable, it's essential to hand wash this pan to maintain its quality.

All features

Colour	Silver
Model Part Number	RND054
Brand	PME

Extended Product Information

FAQs

What is the best way to prepare the pan before baking?

Grease the pan thoroughly with butter or cooking spray, then dust it with flour. Alternatively, use parchment paper to line the bottom.

Can I use this pan in a dishwasher?

No, the pan should only be hand washed to preserve its quality and longevity.

What kind of cakes is this pan suitable for?

This pan is suitable for a wide variety of cakes, including sponge cakes, chocolate cakes, and layered cakes.

What is the benefit of the anodised aluminium material?

Anodised aluminium provides even heat distribution, durability, and a non-reactive surface.

Can I use a knife to cut the cake in the pan?

It is not recommended to cut the cake directly in the pan to avoid scratching the surface. Transfer the cake to a cutting board.

What is the depth of the cake pan?

The depth of the cake pan is 4 inches / 102mm.

What sizes are available?

The round bakeware collection from PME is available in 13 different diameter sizes and 3 depth varieties.

Troubleshooting

Cake sticking to the pan.

Ensure the pan is properly greased and floured before baking. Consider using parchment paper at the bottom.

Uneven baking or burning.

Reduce the oven temperature slightly and monitor the baking time. Consider using a baking belt for more even heat distribution.

Difficult to clean.

Soak the pan in warm, soapy water for a short time before washing. Avoid using harsh scrubbing tools.

Pros and Cons

Pros

Provides even heat distribution for consistent baking results.
Creates cakes with smooth, straight edges.
Durable and long-lasting due to the anodised aluminium material.
Easy to clean and maintain.
Suitable for both amateur and professional bakers.

Cons

Requires hand washing; not dishwasher safe.
May require the use of a baking belt for optimal results.
The 5-inch diameter may be limiting for larger cake designs.

Setup, Compatibility & Care

Setup:

No specific setup is required. The pan is ready to use upon arrival.

Compatibility:

This pan is compatible with standard ovens. Ensure the pan fits comfortably within your oven and is placed on a stable surface.

Care:

Hand Wash Only: Wash the cake pan by hand with warm, soapy water after each use.
Avoid Abrasives: Do not use abrasive cleaners or scouring pads, as they can damage the anodised aluminium surface.
Gentle Cleaning: Use a soft sponge or cloth to clean the pan gently.
Dry Thoroughly: Ensure the pan is completely dry before storing to prevent any potential corrosion.