Rockingham Forge Wood Fibre Paddle Board with Handle - Brown

The Rockingham Forge Wood Fibre Paddle Board is a versatile and durable addition to any kitchen. C...

Best current price£27.99from Robert Dyas

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Robert DyasRockingham Forge - Paddle Board - Natural Wood Fibre - 58.5 x 22cm
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Product Information

Full details

The Rockingham Forge Wood Fibre Paddle Board is an ideal tool for home cooks and professionals seeking a durable, hygienic, and versatile surface for daily food preparation and stylish presentation. Constructed from high-heat compressed wood fibres and food-safe resin, it provides a resilient cutting surface that resists warping, cracking, and splitting; however, users should be aware that the board's dense surface may cause faster knife dulling compared to traditional soft wood boards.

All features

ColourBrown
Model Part NumberWFN-02PBL
BrandRockingham Forge

Extended Product Information

FAQs

Can I cut raw meat on this board?

Yes, because the board is non-porous, it is highly hygienic and safe for raw meat, provided it is cleaned thoroughly after use.

Is this board knife-friendly?

It is a very hard material. While it is durable, you may find that your knives require more frequent honing compared to usage on soft wood or plastic.

Can I put the board in the dishwasher?

Yes, it is dishwasher safe, which makes maintenance very convenient.

What is the maximum heat the board can withstand?

The board is heat resistant up to 160°C.

Will the board crack over time?

The wood fibre construction is specifically designed to resist the cracking, warping, and splitting often found in solid timber boards.

Troubleshooting

Stains from highly pigmented foods like beets or turmeric

Apply a mixture of baking soda and water to form a paste, let it sit for a few minutes, then scrub gently and rinse.

Board sliding on the countertop while chopping

Place a damp paper towel or a silicone mat underneath the board to create a non-slip base.

Pros and Cons

Pros

  • Exceptionally durable and resistant to physical damage
  • Easy to clean with dishwasher compatibility
  • Hygienic non-porous material prevents bacterial absorption
  • Heat resistant for versatile serving options
  • Slim, space-saving design

Cons

  • Harder surface may require more frequent knife sharpening
  • Lacks the aesthetic warmth of traditional solid timber
  • Resin finish can feel different from natural wood textures

Setup, Compatibility & Care

To ensure the longevity of your board, place it on a stable, flat surface to prevent movement while cutting. Although the board is dishwasher safe, hand washing with mild detergent and warm water is recommended to preserve the finish over years of use. Because the board is thin and light, it stores easily in vertical racks or narrow drawer slots. Avoid using the board as a trivet for extreme heat sources like open flames, despite its high heat tolerance.

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