Rockingham Forge Pizza Board - Brown - 1032776

The Rockingham Forge 40cm Wood Fibre Pizza Board is a versatile and durable kitchen essential, per...

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The RangeRockingham Forge Wood Fibre Natural 40Cm Pizza Board - Natural Wood Fibre
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Product Information

Full details

The Rockingham Forge 40cm Wood Fibre Pizza Board is an ideal kitchen companion for home cooks and entertainers who need a durable, versatile surface for serving pizzas, charcuterie, or cheese. Its primary benefit is a high-heat resistant, knife-friendly surface that combines the natural look of wood with the modern convenience of dishwasher-safe maintenance; however, users should note that while it is sturdy, it should not be used as a primary cutting board for heavy-duty cleaving.

All features

ColourBrown
Model Part Number1032776
BrandRockingham Forge

Extended Product Information

FAQs

Can I use this board to cut meat?

Yes, it is knife-friendly, but it is better suited for slicing finished items like pizza or bread rather than heavy-duty raw meat preparation.

Is it safe to put in the oven?

No, it is heat resistant up to 160°C, which is safe for serving hot food, but it is not intended to be used as a baking sheet inside the oven.

Will it warp like traditional wood boards?

No, the wood fibre material is specifically compressed to resist warping, cracking, and moisture absorption.

What are the dimensions of the board?

The board measures 40cm in length, providing a generous surface area for standard and large-sized pizzas.

Does it require oiling?

No, unlike solid timber boards, this wood fibre material does not require regular oiling to maintain its performance.

Troubleshooting

Board surface feels slightly slippery when wet

Dry the board thoroughly with a lint-free cloth before placing food items on it.

Food residue stuck on the surface

Soak the board in warm soapy water for a few minutes before wiping clean; the non-porous surface prevents deep staining.

Pros and Cons

Pros

  • Resistant to cracking, warping, and moisture
  • Heat resistant up to 160°C
  • Dishwasher safe for easy cleaning
  • Lightweight and easy to carry
  • Knife-friendly surface protects cutlery

Cons

  • Not suitable for heavy-duty chopping or cleaving
  • Limited to 160°C heat tolerance
  • Surface may show minor cosmetic scratches over time

Setup, Compatibility & Care

This board requires no special setup and is ready for use immediately upon unboxing. To ensure the longevity of your board, wipe it down before the first use with a damp cloth. While the board is dishwasher safe, periodic hand washing with mild detergent can help maintain the finish. Avoid using high-heat settings on the dishwasher to preserve the integrity of the material over years of service. Since the board is moisture-resistant, you do not need to oil or seal it as you would with traditional wooden boards.

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