Le Creuset Saute Pan - 20cm - 3-ply Stainless Steel

The Le Creuset 3ply stainless steel 20cm saute pan features a non-stick poaching insert for 4 eggs...

Best current price£179.00from Le Creuset

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Le CreusetLe Creuset 3-Ply Stainless Steel Uncoated Sauté Pan With Poaching Insert Small
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very.co.ukLe Creuset Classic 3-Ply Stainless Steel Saute Pan With Non-Stick Poaching Insert
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Wayfair UKLe Creuset Non Stick
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Product Information

Full details

This guide is for anyone looking to make the most of their Le Creuset 3-ply Stainless Steel 20cm Saute Pan, particularly those who enjoy cooking eggs. It simplifies poaching eggs and offers versatility for various cooking needs. However, remember that the pan is not microwave-safe.

All features

Model Part Number962042200
BrandLe Creuset

Extended Product Information

FAQs

Can I use the pan on an induction cooktop?

Yes, the Le Creuset 3-ply Stainless Steel Saute Pan is compatible with all hob types, including induction.

Is the pan dishwasher safe?

Yes, the pan and poaching insert are dishwasher safe.

What is the warranty on this pan?

The Le Creuset Saute Pan comes with a lifetime guarantee.

Can I use this pan in the oven?

Yes, the pan is oven-safe up to 260°C (500°F), excluding the lid.

How do I clean the poaching insert?

The insert can be washed in the dishwasher or by hand with warm, soapy water. Avoid using abrasive cleaners to preserve the non-stick surface.

What should I do if food sticks to the pan?

Use a small amount of oil or butter before cooking. If food sticks, try soaking the pan in warm, soapy water for a while before cleaning.

Can I put the lid in the oven?

The glass lid is not oven-safe.

Troubleshooting

Food sticking to the pan.

Ensure the pan is adequately preheated. Use a small amount of oil or butter. Avoid overcrowding the pan.

Poached eggs not cooking evenly.

Make sure the water is simmering, not boiling. Adjust cooking time based on desired egg consistency.

Lid fogs up during cooking.

Adjust heat to prevent excessive steam buildup. Ensure proper ventilation in your kitchen.

Pros and Cons

Pros

  • Excellent heat distribution for even cooking.
  • Versatile for various cooking methods.
  • Easy to clean, dishwasher safe.
  • Durable and long-lasting with a lifetime guarantee.
  • Poaching insert simplifies egg preparation.

Cons

  • Not microwave-safe.
  • Poaching insert may require specific care to maintain its non-stick properties.
  • Requires proper handling to avoid scratches on the stainless steel surface.
  • May require more care than simpler non-stick pans.

Setup, Compatibility & Care

Setup:

  1. Before first use, wash the pan and insert with warm, soapy water.
  2. Familiarize yourself with the poaching insert and how it fits into the pan.

Compatibility:

  • Suitable for all hob types including induction.
  • Oven-safe up to 260°C.
  • Not suitable for microwaves.

Care:

  • Cleaning: The pan and insert are dishwasher safe.
  • Hand Washing: For best results, hand wash with warm, soapy water after each use.
  • Avoid Abrasives: Do not use abrasive cleaners or steel wool, as they can scratch the surface.
  • Prevent Sticking: Use a small amount of oil or butter when cooking to prevent food from sticking. Always allow the pan to cool before washing.

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