Studded Front Short Sleeve Chefs Jacket - White

65% Polyester, 35% Cotton. Fabric: Soft Touch. Design: Plain. 195gsm. Neckline: Mandarin Collar. S...

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OnBuy.com(M, White) Premier Unisex Studded Front Short Sleeve Chefs Jacket 5055805371300
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B&Q - Premier Unisex Studded Front Short Sleeve Chefs Jacket
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DebenhamsPremier Men's White Studded Front Short Sleeve Chefs Jacket In | Size: 2XL
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Product Information

Full details

This Premier chefs jacket is designed for culinary professionals seeking comfort and practicality in a busy kitchen environment. Its durable poly-cotton blend and stud fastening offer reliable wear, though the short sleeves might not suit all kitchen conditions or personal preferences. Key features include a Mandarin collar for a clean look, a soft-touch fabric for comfort, and a professional plain white design.

All features

Age Groupadult
ColourWhite
GenderUnisex
Model Part Number5057819260267
BrandPremier

Extended Product Information

FAQs

What is the fabric composition of this jacket?

The jacket is made from a blend of 65% Polyester and 35% Cotton, offering a balance of durability and comfort.

Is this jacket suitable for hot kitchens?

Yes, the short sleeves and poly-cotton blend are designed to offer good breathability and comfort, making it suitable for warmer environments.

How do I find the right size?

Please refer to the size guide: XS (30 in), S (34 in), M (38 in), L (42 in), XL (46 in), XXL (50 in), 3XL (54 in), 4XL (58 in), 5XL (62 in). These measurements refer to chest circumference.

Can this jacket be bleached?

No, bleaching is not recommended as it can damage the fabric. Please follow the washing instructions provided.

What type of collar does it have?

The jacket features a Mandarin collar, which is a standing, band-style collar.

Is the jacket suitable for both men and women?

Yes, the jacket is designed as unisex, suitable for adult professionals of any gender.

What does '195gsm' refer to?

GSM stands for 'grams per square meter,' which is a measure of fabric density and weight. 195gsm indicates a medium-weight fabric suitable for professional workwear.

Troubleshooting

Jacket appears too large or too small

Refer to the size guide provided (XS=30 in, S=34 in, M=38 in, L=42 in, XL=46 in, XXL=50 in, 3XL=54 in, 4XL=58 in, 5XL=62 in chest circumference) and ensure you selected the correct size before purchase. If the fit is incorrect, consult the retailer's exchange policy.

Color fading after washing

Ensure you are washing the jacket according to the care instructions. Use a mild detergent and wash at a maximum of 40°C. Avoid direct sunlight when drying; opt for air drying in the shade or tumble drying on low heat.

Studs come loose or fall off

This is uncommon. If a stud is damaged, it may require professional repair or replacement. Contact the manufacturer or retailer if this occurs frequently.

Fabric feels stiff after washing

This can sometimes happen with poly-cotton blends. Ensure you are not using harsh detergents or excessive heat during drying. A low-heat tumble dry or line drying can help maintain fabric softness.

Pros and Cons

Pros

  • Comfortable 'Soft Touch' fabric blend
  • Professional and clean appearance
  • Easy and quick stud fastening
  • Breathable short sleeve design
  • Available in an extensive range of sizes

Cons

  • Short sleeves may offer less protection
  • Plain design might be too basic for some
  • Polyester blend may not be ideal for extreme heat compared to natural fibers

Setup, Compatibility & Care

Setup: This garment requires no setup. It is ready to wear upon purchase.

Compatibility: This chefs jacket is designed as standard professional kitchen wear. It is suitable for use in various culinary environments, including restaurants, hotels, catering services, and culinary schools. Its unisex design and wide size range make it compatible with most adult body types.

Care Instructions: To maintain the quality and appearance of your chefs jacket:

  1. Washing: Machine wash at a maximum of 40°C (104°F).
  2. Bleaching: Do not bleach. Chlorine bleach may damage the fabric.
  3. Drying: Tumble dry on a low heat setting or hang dry for best results.
  4. Ironing: Iron at a medium temperature, no more than 150°C (302°F).
  5. Dry Cleaning: Do not dry clean. The chemical solvents may damage the fabric.
  6. Shrinkage: Expect minimal shrinkage after the first wash due to the fabric composition.

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