Ken Hom Excellence Wok - 35cm - Black

While the non-stick coating is designed to be durable, it is recommended to use wooden, silicone, or nylon utensils to prolong the life of the wok.

Yes, the wok is dishwasher safe, although hand washing is recommended to preserve the non-stick coating.

Any cooking oil suitable for high-heat cooking can be used, such as vegetable oil, canola oil, or peanut oil.

After washing and drying the wok, apply a thin coating of oil to the inner surface and heat it on medium heat for a few minutes. Wipe off any excess oil with a paper towel.

If the scratches are minor, continue using the wok and apply a little extra oil when cooking. If the scratches are significant, consider replacing the wok.

Yes, the flat bottom of the wok makes it compatible with all hob types, including induction.

Warranty information is not available in the product data.

Ensure the wok is properly preheated before adding ingredients. Use more oil if necessary. Check for scratches on the non-stick surface.

Check the rivets that attach the handle. If loose, discontinue use and contact customer service.

Avoid using metal utensils. If the damage is minor, continue using with extra oil. If severe, it may be time to replace the wok.

Ensure the wok is centered on the hob ring. Use a hob that is the correct size for the wok's base.