Setup, Compatibility & Care
This pan is pre-seasoned and ready to use. However, to maintain its non-stick properties and prevent rust, proper care is essential.
- Cleaning: After each use, wipe the pan clean with a damp cloth. Avoid using soap, as it can strip away the seasoning.
- Seasoning: To maintain the seasoning, heat the pan on the stovetop and apply a thin layer of oil. Wipe off any excess.
- Storage: Store the pan in a dry place. If storing for an extended period, consider applying a thin layer of oil to protect the surface.
This pan is compatible with gas, electric, and induction cooktops. It's also oven-safe.