Larryroo Cake Board - Dark Blue
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B&QB&Q - Single Colourful Cake Board Round Thick Drum 12mm Strong Boards (Light Blue8 Inches)
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B&Q - Single Colourful Cake Board Round Thick Drum 12mm Strong Boards (Dark Blue10 Inches)Free delivery in 1–3 days£6.49Visit shop →
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Product Information
Full details
This guide is for home bakers and professional cake decorators seeking a robust and visually appealing base for their creations. The Larryroo Cake Board in Dark Blue offers exceptional strength to support even heavy cakes, though it is sold as a single unit, requiring multiple purchases for larger projects. It features a durable fibre board core covered in attractive, patterned foil, providing a stable and stylish foundation for any celebration cake.
All features
| Colour | Blue |
|---|---|
| Brand | LARRYROO |
Extended Product Information
FAQs
What is the thickness of the Larryroo Cake Board?
The cake board is 13mm thick, providing exceptional strength.
What material is the cake board made of?
It is made with a fibre board inner, covered with foil on the top and sides, and white paper on the base.
Can I wash this cake board?
It is best to wipe the board with a slightly damp cloth if needed. Avoid excessive moisture or immersing it in water, as this can damage the material and covering.
What is the main benefit of this cake board?
Its main benefit is its exceptional strength, making it suitable for supporting even the heaviest cakes safely.
Are other colors available?
Yes, Larryroo cake boards are available in a variety of colors, including silver, gold, red, pink, purple, green, and light blue, in addition to dark blue.
How is this board sold?
This specific product listing is for a pack of 1 single round drum.
What sizes are available?
The boards are available in sizes ranging from 4 inches to 20 inches in diameter, subject to availability.
Troubleshooting
Board appears slightly warped.
Ensure the board is stored flat in a stable environment. Slight warping can sometimes occur due to extreme temperature or humidity changes, but the strong fibre board should resist significant deformation.
Foil covering is peeling.
This is uncommon. If minor peeling occurs at the edge, a small amount of food-safe glue can be used for repair. Avoid bending the board sharply, which can stress the covering.
Cake feels unstable on the board.
Ensure the cake is centered on the board and that the board size is appropriate for the cake's base. For very heavy cakes, ensure it's placed on a flat, stable surface.
Pros and Cons
Pros
- Exceptional strength for supporting heavy cakes.
- Attractive dark blue patterned foil finish.
- Durable construction suitable for frequent use.
- Available in a wide range of sizes to suit different cake dimensions.
- Provides a stable and professional presentation for baked goods.
Cons
- Sold as a single unit, potentially increasing cost for multiple boards.
- Foil covering may be susceptible to scratching if handled roughly.
- Limited color options presented in this specific product variant.
- Only the top and sides are decorated; the base is plain white paper.
Setup, Compatibility & Care
Setup:
This cake board requires no assembly. It is ready to use straight out of the packaging. Place your baked cake directly onto the decorated surface or onto a cake card that is then placed on the drum.
Compatibility:
Compatible with all types of cakes, from light sponge to heavy fruitcake. It is suitable for use with food products. Available in various sizes to match different cake dimensions.
Care:
- Wipe clean with a slightly damp cloth only if necessary. Avoid excessive moisture.
- Do not immerse in water.
- Store in a cool, dry place away from direct sunlight to maintain the foil's integrity.
- Handle with care to prevent scratches on the foil surface.