STAUB Cast Iron Roaster/Cocotte - Oval 33 cm

Oval roaster made of enamelled cast iron with 6.7 l volume. Ideal for browning, slow cooking and s...

Best current price£24.95from Zwilling UK

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Product Information

Full details

This guide is for home cooks and chefs looking to elevate their cooking with the STAUB Cast Iron Roaster/Cocotte. It offers exceptional browning, slow-cooking capabilities, and stylish serving. A key benefit is the even heat distribution and retention, ensuring juicy and tender results. However, be aware of its weight, which might require some care when handling. This roaster, made in France, features a durable enamel finish, ergonomic handles, and a design suitable for various cooking methods, including oven and induction.

All features

Model Part Number40509-692-0
BrandStaub

Extended Product Information

FAQs

Is the STAUB roaster dishwasher safe?

Yes, it is dishwasher safe, but hand washing is recommended to prolong the life of the enamel coating.

Can I use metal utensils with this roaster?

It is recommended to use wooden or silicone utensils to avoid scratching the enamel surface.

What is the maximum oven temperature?

The roaster is oven-safe up to 250°C (with the lid knob).

How do I clean burnt food from the roaster?

Soak the roaster in warm, soapy water for several hours. Use a non-abrasive sponge or cleaner to remove the residue.

Does the STAUB roaster require seasoning?

No, it does not require seasoning due to the enamel coating.

Can I use the roaster on an induction cooktop?

Yes, the roaster is compatible with all hob types, including induction.

What is the warranty on the STAUB roaster?

Warranty information is not available.

What are the dimensions of the roaster?

Dimensions with lid + handles (LxH): 40 x 17.3 cm, Diameter: 33 cm, Base diameter: 27.7 cm, Volume: 6.7 L, Weight: 7.1 kg

Troubleshooting

Food sticking to the surface.

Ensure the roaster is properly preheated before adding food. Use sufficient oil or fat. If food sticks, soak the roaster in warm, soapy water before cleaning.

Enamel chipping or cracking.

Avoid drastic temperature changes. Use wooden or silicone utensils. Handle with care and avoid dropping the roaster.

Uneven heating.

Ensure the roaster is centered on the stovetop burner. For oven use, place it on the center rack.

Pros and Cons

Pros

  • Excellent heat retention for even cooking.
  • Durable enamel coating for scratch resistance and longevity.
  • Suitable for various cooking methods (oven, induction, stovetop).
  • Stylish design suitable for serving.
  • Easy to clean and maintain.

Cons

  • Heavy, which may require careful handling.
  • The enamel can chip if not handled properly.
  • Requires proper seasoning and care to maintain the enamel's integrity.
  • Hand washing is recommended for longevity.

Setup, Compatibility & Care

Setup: No initial seasoning is required due to the enamel coating. Before first use, wash with warm, soapy water and dry thoroughly.

Compatibility: This roaster is compatible with all stovetops, including induction. It's also oven-safe up to 250°C (with the lid knob).

Care:

  • Allow the roaster to cool before washing.
  • Hand washing with warm, soapy water is recommended to preserve the enamel.
  • Avoid using abrasive cleaners or metal utensils to prevent scratches.
  • If food sticks, soak the roaster in warm, soapy water for a while before cleaning.
  • Dishwasher safe, but hand washing is recommended for longevity.
  • Store in a dry place.

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