Russell Hobbs Nightfall Stone Frying Pan - 20cm, Blue

Whip up delicious meals for all the family using this durable and long-lasting 20 cm non-stick sti...

Best current price£10.00from Frasers

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FrasersRussell Hobbs 20Cm Non-Stick Pressed Aluminium Bakelite Handle Frying Pan - Grey
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Sports Direct UKRussell Hobbs Grey 20Cm Non-Stick Pressed Aluminium Bakelite Handle Frying Pan, Sports Direct
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very.co.ukRussell Hobbs Blue Marble 24Cm Non-Stick Frying Pan
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eBayRussell Hobbs Frying Pan Non-Stick 20 cm Induction Nightfall Stone Blue Marble
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OnBuy.comRussell Hobbs Rh00841eu Frying Pan, Non-Stick Small Cooking Pan, Induction Hob Suitable, Dual Layer Coating, Use Little To No Oil, Nightfall Stone
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Product Information

Full details

This guide is designed for home cooks who want to make delicious meals with ease using the Russell Hobbs Nightfall Stone Frying Pan. The key benefit of this pan is its non-stick surface, allowing you to cook with less oil and clean up easily. Note that while this pan is durable, it's essential to follow the care instructions to maintain its performance.

All features

ColourBlue
Model Part NumberRH00840EU
BrandRussell Hobbs

Extended Product Information

FAQs

What is the best way to clean the frying pan?

Allow the pan to cool, then wash it with warm, soapy water using a soft sponge or cloth. Avoid abrasive cleaners and steel wool.

Can I use metal utensils with this frying pan?

It is recommended to use wooden, nylon, or silicone utensils to protect the non-stick coating from scratches.

Is the frying pan suitable for induction cooktops?

Yes, the frying pan is designed to be compatible with all hob types, including induction cooktops.

What heat settings should I use for cooking?

Medium heat is generally sufficient for most cooking tasks. Avoid using high heat for extended periods.

How should I store the frying pan?

Store the pan with a protective layer (such as a paper towel) between it and other cookware to prevent scratches.

What is the warranty period for the frying pan?

This information is not available in the provided product data, consult the product packaging or retailer for warranty details.

Can I put the frying pan in the dishwasher?

Washing by hand is recommended to extend the life of the non-stick coating.

Troubleshooting

Food sticks to the pan.

Ensure the pan is adequately preheated at a medium setting before adding food. Use a small amount of oil or cooking spray.

Handle becomes loose.

Check and tighten the handle screws if possible. If the handle is severely damaged, discontinue use and contact customer support.

Non-stick coating loses effectiveness.

Avoid using metal utensils. Clean the pan gently with non-abrasive cleaners. If the coating is severely damaged, the pan may need to be replaced.

Pros and Cons

Pros

  • Cook with less oil due to the non-stick surface, promoting healthier meals.
  • Durable construction ensures the pan lasts for a long time.
  • Easy to clean, saving time and effort after cooking.
  • Suitable for all hob types, offering versatility in the kitchen.
  • The comfortable handle enhances the cooking experience.

Cons

  • Requires careful handling to avoid scratching the non-stick surface.
  • While durable, the non-stick coating may degrade over time with improper care.

Setup, Compatibility & Care

Setup

This frying pan is ready to use right out of the box. Before the first use, wash the pan with warm, soapy water and dry it thoroughly.

Compatibility

The pan is compatible with all hob types, including induction, gas, electric, and ceramic hobs.

Care Instructions

  1. Cleaning: Allow the pan to cool before cleaning. Wash with warm, soapy water using a soft sponge or cloth. Avoid using abrasive cleaners or steel wool, as they can damage the non-stick surface.
  2. Use of Utensils: Use wooden, nylon, or silicone utensils to avoid scratching the non-stick coating.
  3. Heat Settings: Avoid high heat for extended periods. Medium heat is usually sufficient for most cooking tasks. Always use low to medium heat for preheating the pan.
  4. Storage: When storing the pan, avoid stacking it with other cookware without placing a protective layer (like a paper towel) between them to prevent scratches.

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