Maison Margiela - Tabi Mary-Janes - Black - 12 UK

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The Maison Margiela Tabi Mary-Janes are designed for fashion-forward adults seeking a unique, avant-garde footwear option that blends classic silhouette with distinctive design. Featuring the iconic split-toe Tabi construction, these shoes offer a refined aesthetic and comfortable flat-soled utility for daily wear, though the signature split-toe design may require a brief period of adjustment for those accustomed to traditional closed-toe footwear.
| Age Group | adult |
|---|---|
| Colour | Black |
| Gender | Female |
| Material | Leather |
| Shoe Size UK | 12 |
| Shoe Type | Low Shoes |
| Series | Tabi |
| Brand | Maison Margiela |
You should use Tabi-style socks, which have a dedicated space for the big toe, or wear them barefoot.
The heel height is 2 cm, offering a flat and comfortable profile.
Yes, they are crafted from high-quality brushed calf leather.
The strap features an adjustable metal buckle, allowing you to tighten or loosen it for a customized fit.
The four stitches are a signature branding element of Maison Margiela, representing the house's identity.
Genuine Tabi shoes will feature the signature split-toe, the four-stitch logo at the heel, and high-quality craftsmanship consistent with Maison Margiela standards.
Ensure you are using Tabi-specific socks or are wearing the shoes barefoot to allow the toes to seat properly in the split section.
Apply a high-quality leather cream or polish designed for brushed calf leather to restore the original luster.
To ensure your Tabi Mary-Janes remain in top condition, proper care is essential. Since these shoes feature a split-toe construction, ensure you have appropriate Tabi-style socks if you prefer not to wear them barefoot. To clean, use a soft, dry cloth to remove surface dust, and apply a leather-specific conditioner periodically to keep the calf leather supple. Avoid submerging the leather in water and store them in a cool, dry place away from direct sunlight to prevent discoloration or leather stiffening.