Parry PGC6 Natural Gas Countertop Lava Rock Chargrill - Grey

Name: Parry PGC6 Natural Gas Countertop Lava Rock Chargrill - Grey
Brand: Parry Catering Equipment
SKU: eilxxqzexh
Availability: InStock

The Parry PGC6 is a heavy-duty natural gas lava rock chargrill featuring two powerful burners for ...

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Parry Catering Equipment Parry Pgc6 Commercial Countertop Lava Rock Gas Chargrill 2 Burner 600Mm Wide PGC6

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Drones Direct (BID)Parry Catering Equipment Men's Stainless Steel Parry Pgc6 Commercial Countertop Lava Rock Gas Chargrill 2 Burner 600Mm Wide

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Product Information

Full details

The Parry PGC6 is a heavy-duty natural gas chargrill designed for professional catering environments like restaurants and cafes where authentic, smoky grilled flavors are essential. It excels at delivering high-performance searing for steaks, burgers, and seafood through its dual-zone burner system and excellent heat retention. While it provides professional-grade results and durability, users must note that it requires professional installation by a registered commercial gas engineer and necessitates regular maintenance of its lava rock system.

All features

Colour	Grey
Model Part Number	PGC6
Brand	Parry Catering Equipment

Extended Product Information

FAQs

Does this unit run on LPG or Natural Gas?

The PGC6 is specifically designed for Natural Gas.

Can I install this myself?

No, this appliance must be installed by a registered commercial gas engineer.

What is the warranty period?

The product includes a 2-year parts and labour warranty.

How often should I replace the lava rocks?

The frequency depends on usage intensity and cleanliness; replace them when they become saturated with grease or start to crumble.

Is the grill suitable for outdoor use?

This is a professional catering appliance intended for indoor kitchen environments with appropriate ventilation.

What width is the PGC6?

The unit is 600mm wide.

Troubleshooting

Unit will not ignite

Verify the gas supply is turned on and check if the piezo igniter is clicking; if not, contact a gas engineer for service.

Uneven heating across the grill

Check that the lava rocks are spread evenly across the burner guards and remove any debris blocking the ports.

Excessive smoke during operation

Empty the fat drainage drawer and clean the cooking grids, as accumulated grease and carbonized food are the primary causes of smoke.

Pros and Cons

Pros

High-performance rapid heat-up times
Dual-zone burners for flexible cooking capacity
Durable UK-manufactured stainless steel build
Authentic smoky char-grilled flavor profile
Safety-focused with flame failure protection

Cons

Requires professional gas installation
Heavier maintenance compared to electric grills
Natural gas supply dependency

Setup, Compatibility & Care

Installation: This is a natural gas appliance and must be installed by a registered commercial gas engineer to ensure compliance with safety regulations. Ensure the countertop is heat-resistant and positioned under an appropriate extraction canopy.

Initial Setup: Spread the provided starter bag of lava rock evenly over the burner covers before first ignition. Do not overfill, as this may restrict airflow.

Cleaning and Care:

Turn off the unit and allow it to cool completely.
Use the provided grid removal tool to lift out the cooking grates.
Remove and empty the fat drainage drawer daily to prevent flare-ups.
Periodically turn over the lava rocks to ensure even heat distribution and clear any burnt-on food particles.