Best current price£46.58from UK Office Direct
Shopping.co.uk recommended and popular offers
UK Office Direct£46.58Visit shop Olympia Kiln Pasta Bowl Chalk 250mm 340ml (4 Pack)
Visit shop3 offers from £46.58 - £58.08
View price history by clicking the chart icon.
Designed for restaurant owners and home hosts looking for a rustic, farm-to-fork aesthetic, these Olympia Kiln pasta bowls offer a high-quality, professional presentation for your culinary creations. Each bowl features a unique hand-applied rim and reactive glaze, providing character that elevates any table setting, though users should note that the unique artisanal finish means slight variations between individual pieces are to be expected.
| Colour | White |
|---|---|
| Model Part Number | FB979 |
| Brand | Olympia |
While they are microwave safe, they are not explicitly designed for direct oven use or broiler settings.
These bowls come with a Lifetime Edge-Chip Warranty, covering instances where the edge of the bowl chips during normal professional use.
Yes, all Olympia Kiln range pieces are fully tested to meet food safety standards for professional kitchen use.
Yes, they are designed with a profile that allows for efficient, safe stacking in commercial kitchen cupboards.
While these are often sold in packs, the Olympia Kiln range is a staple collection, making it easy to source matching pieces.
This is a feature of the reactive glaze process and is expected; the unique finish confirms the artisanal quality of the product.
The reactive glaze and hand-applied rim are designed to create a rustic texture; this does not affect the hygiene or durability of the bowl.
These bowls require no special setup; simply wash them before the first use to remove any packaging dust. They are fully compatible with standard commercial and residential dishwashers. To preserve the longevity of the reactive glaze, avoid using harsh abrasive scouring pads that might dull the finish over time. While the bowls are microwave safe, avoid sudden, extreme temperature changes—such as moving them directly from a freezer to a hot microwave—to prevent thermal shock.
