Rangemaster Kitchener 90cm Gas Range Cooker - Silver - A+
Rangemaster KCH90NGFSS/C (116770) KITCHENER 90cm Gas Range Cooker, Stainless Steel/Chrome. This ap...Rangemaster KCH90NGFSS/C (116770) KITCHENER 90cm Gas Range Cooker, Stainless Steel/Chrome. This appliance offers a generous cooking capacity and precise temperature control for all your culinary needs. Its durable stainless steel and chrome trim design ensures it will be a stylish addition to any kitchen.
This guide is for owners of the Rangemaster Kitchener 90cm Gas Range Cooker, providing essential information for optimal use. Enjoy the generous cooking capacity and precise temperature control for all your culinary needs. Note that initial setup requires proper gas line connection by a qualified professional.
All features
Colour
Silver
Energy Efficiency
A+
Model Part Number
KCH90NGFSS/C
Brand
Rangemaster
Extended Product Information
FAQs
How do I clean the stainless steel exterior?
Use a soft cloth and a stainless steel cleaner. Avoid abrasive cleaners.
What type of gas is compatible with this cooker?
The cooker is designed to operate on natural gas. Check the rating plate for specific gas details and consult a gas engineer for conversions.
How do I clean the oven?
Wipe the oven regularly. The catalytic liners will help with cleaning. Avoid abrasive cleaners.
What is the warranty period?
Refer to the product documentation or contact the retailer for warranty details.
Can I use metal utensils on the hob?
Yes, but be careful not to scratch the hob surface with sharp or heavy utensils.
What should I do if the flame goes out?
If the flame goes out, the flame failure device will automatically cut off the gas supply. Turn off the burner, wait a few minutes, and try relighting it.
How often should I have my cooker serviced?
It is recommended to have your cooker serviced by a qualified engineer annually to ensure optimal performance and safety.
Troubleshooting
Oven not heating
Check the gas supply and ensure the oven igniter is working. Also, verify that the temperature settings are correctly set and the oven is not in a self-cleaning cycle.
Burners not igniting
Check the gas supply. Ensure the burner caps are correctly positioned and clean. Also, check the igniter electrode for any debris.
Poor hob performance
Clean the burner ports with a pin. Check gas supply and ensure the pan supports are correctly placed.
Oven door not closing properly
Check for any obstructions preventing the door from closing. Inspect the door seals for damage.
Clock not working
Check the power supply to the cooker. Reset the clock according to the user manual instructions.
Pros and Cons
Pros
Large oven capacity is ideal for families and entertaining.
Five gas burners provide flexible cooking options, including a wok burner.
The stainless steel finish is durable and easy to clean.
Flame failure device ensures safety.
Includes a built-in grill for added cooking versatility.
A+ Energy Efficiency
Cons
Gas connection requires professional installation.
Cleaning the hob and ovens may require more effort compared to some electric models.
The range cooker's size may not fit smaller kitchens.
The initial cost can be higher than some other cooker types.
Requires regular maintenance to ensure optimal performance.
Setup, Compatibility & Care
Setup
Professional Installation: The gas range cooker must be installed by a qualified gas engineer.
Leveling: Ensure the range cooker is level using the adjustable feet.
Ventilation: Ensure adequate ventilation in the kitchen.
Electrical Connection: Connect the range cooker to a suitable electrical outlet.
Compatibility
Gas Type: Ensure the range cooker is compatible with your gas supply.
Electrical Supply: Check your electrical outlet meets the cooker's requirements.
Kitchen Space: Confirm the cooker fits within your kitchen layout.
Care
Cleaning: Clean the stainless steel exterior with a soft cloth and a stainless steel cleaner. Clean the hob after each use to prevent spills from burning onto the surface.
Oven Cleaning: The oven has catalytic liners which help with cleaning. Wipe the oven regularly to keep it clean. Avoid using abrasive cleaners.
Burner Maintenance: Keep the burners clean and free from obstructions. Clean burner ports regularly using a pin or wire.
Regular Inspections: Have the cooker serviced regularly by a qualified engineer to ensure optimal performance and safety.