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Deep Fryer - Premier Housewares - Grey

Deep Fryer - Premier Housewares - Grey

This 5-litre deep fryer is made from durable steel coated with scratch-resistant grey enamel. Stru...

Best current price£28.99from B&Q

Colour
CreamGrey

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B&Q - Interiors By Premier Unique Cool Grey Enamel Deep FryerDurable Steel Frying Pan With Basket & LidMultipurpose Fish Fryer Pot

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4 offers from £28.99 - £33.49

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B&QB&Q - Interiors By Premier Unique Cool Grey Enamel Deep FryerDurable Steel Frying Pan With Basket & LidMultipurpose Fish Fryer Pot
Free delivery in 1–3 days
£28.99
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eBayTelo Grey Enamel Glass Pyrex Lid Steel Deep Fryer Chips Frying Pan Pot Basket
Free delivery in 1–3 days
£29.95
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DebenhamsOrsina Unisex Grey Unique Cool Enamel Deep Fryer, Durable Steel Frying Pan With Basket & Lid, Multipurpose Fish Fryer Pot
Free delivery in 1–3 days
£30.49
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OnBuy.comPremier Housewares (Grey) Deep Fryer With Pyrex Lid, 5 Assorted Colours
Free delivery in 1–3 days
£33.49
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Product Information

Full details

This guide is for anyone looking to understand and effectively use the Premier Housewares Cool Grey Enamel Deep Fryer. It's designed for home cooks who want an easy-to-manage, stovetop deep fryer for versatile cooking. Keep in mind that, unlike electric models, this fryer requires you to manually monitor and control the oil temperature.

All features

ColourGrey
BrandPremier Housewares

Extended Product Information

FAQs

How do I clean the deep fryer?

Allow the fryer to cool. Wash the fryer and its components with warm, soapy water. The fryer and components are dishwasher safe.

What kind of oil should I use?

Use cooking oil suitable for frying, like vegetable, canola, or peanut oil.

How much oil should I use?

Fill the fryer with oil between the minimum and maximum fill lines.

What is the capacity of the deep fryer?

The deep fryer has a 5-litre capacity.

Is the lid heat-resistant?

Yes, the Pyrex lid is heat-resistant.

Can I use this deep fryer on an induction cooktop?

Yes, this deep fryer can be used on an induction cooktop as long as the base of the fryer is compatible with induction technology.

Troubleshooting

Oil not heating up.

Ensure the stovetop is turned on and set to an appropriate heat level. Check the oil level; it should be between the minimum and maximum fill lines.

Food sticking to the fryer.

Ensure the oil is heated to the correct temperature before adding food. Avoid overcrowding the basket; cook food in batches if necessary.

Lid fogs up.

This is normal. The steam will condense on the lid. Allow the steam to dissipate to see your food.

Pros and Cons

Pros

  • Durable steel body with a scratch-resistant enamel coating.
  • Transparent Pyrex lid for easy monitoring of food.
  • Easy to clean due to the enamel finish and dishwasher-safe components.
  • Allows full control over cooking temperature and timing.
  • Compact size makes it easy to store and move around the kitchen.

Cons

  • Requires manual temperature monitoring, unlike electric models.
  • Stovetop use requires careful handling due to hot oil.
  • May require more effort to clean if food residue isn't addressed promptly.

Setup, Compatibility & Care

  1. Setup: Ensure the fryer is placed on a stable stovetop surface. Before use, wash the fryer and its components with warm, soapy water.
  2. Compatibility: This deep fryer is compatible with all stovetops. Use it with a heat source appropriate for the oil you plan to use.
  3. Care: Allow the fryer to cool completely before cleaning. The fryer and its components are dishwasher safe. To remove any food residue, soak the fryer in warm, soapy water.

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