Setup, Compatibility & Care
Setup: This chopping board requires no setup. Simply remove it from its packaging and place it on a clean, stable countertop. Ensure the surface underneath is dry to prevent any slipping.
Compatibility: The board is compatible with most standard kitchen countertops. Due to its weight, it's recommended to use it on sturdy surfaces. It is safe for use with all types of kitchen knives.
Care: To maintain the board's beauty and longevity:
- Cleaning: Wipe clean immediately after each use with a damp cloth and mild soap if necessary. Avoid abrasive cleaners or scouring pads, as they can scratch the marble surface.
- Drying: Dry thoroughly with a soft cloth after washing to prevent water spots.
- Stain Prevention: For highly pigmented foods like berries or beets, clean the board promptly to prevent potential staining.
- Conditioning (Optional): Periodically, you can apply a food-grade mineral oil to the marble surface to enhance its sheen and further protect against stains. Wipe off any excess oil.
- Avoid Extreme Temperatures: Do not place hot pots or pans directly on the board, and avoid sudden temperature changes.