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Appliances Direct (BID)£838.80Visit shop Steelmore Hamoki Hds-5 Commercial Chicken Warmer Heated Cabinet 2 Tier 1530Mm Wide 1 Phase 101054
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The Steelmore HDS-5 is a premium dual-tier heated cabinet designed specifically for high-volume commercial environments like chicken shops and busy catering outlets. It excels at maintaining optimal food quality through a specialized dual-zone system, though it requires professional electrical installation due to its high-power requirements. With its wide 1530mm profile and high-grade stainless steel construction, this unit provides maximum storage capacity and visibility to keep service running smoothly during peak hours.
| Brand | Steelmore |
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The cabinet is designed to hold 400x600mm trays; please check your specific purchase agreement or supplier documentation regarding included accessories.
No. Due to its 4.08kW power demand, the unit must be hardwired into a single-phase supply by a qualified engineer.
The cabinet features an integrated humidification system; ensure the water reservoir is filled and operational per the manual instructions.
The HDS-5 is intended for professional, indoor commercial kitchen and catering environments.
The Steelmore HDS-5 is supplied with a one-year parts warranty for commercial use.
Yes, the HDS-5 is designed with independent heat zones allowing for precise temperature control on both the top and bottom tiers.
Check that the thermostat is set correctly and ensure the door gaskets are clean and sealing properly without gaps.
Verify the water reservoir is adequately filled and check that the humidity control elements are not obstructed by food debris.
Confirm that the hardwired electrical connection is secure and the circuit breaker has not tripped.
Setup: Given the 4.08kW power rating, the HDS-5 must be hardwired into a dedicated single-phase electrical supply by a qualified engineer. Ensure the unit is placed on a stable, level surface with adequate ventilation clearance.
Compatibility: The interior dimensions are specifically calibrated for standard 400x600mm catering trays.
Care: The high-grade stainless steel finish should be wiped down daily using non-abrasive food-safe cleaners. Regularly empty and clean the internal humidification reservoir to ensure consistent performance and hygiene. Always disconnect the power before performing deep cleaning procedures.
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