Dick Pro Dynamic HACCP Kitchen Knife - 7.6cm - Green
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Product Information
Full details
The Dick Pro Dynamic HACCP Kitchen Knife is an essential precision tool designed for professional chefs and home cooks who prioritize food safety and meticulous prep work. Featuring a 7.6cm German stainless steel blade, this paring knife offers exceptional control for peeling, trimming, and intricate decorative tasks, though its small size makes it unsuitable for heavy-duty chopping or slicing large produce.
All features
| Series | Pro Dynamic HACCP |
|---|---|
| Model Part Number | 82620082-14 |
| Brand | Dick |
Extended Product Information
FAQs
Is this knife dishwasher safe?
While the materials are durable, hand washing is highly recommended to preserve the edge sharpness and the finish of the handle.
What does the green color signify?
In HACCP systems, green is typically designated for fruit and vegetables, helping to prevent cross-contamination by keeping this knife dedicated to those items.
Can I sharpen this knife myself?
Yes, the German stainless steel is compatible with standard manual sharpeners, sharpening rods, and whetstones.
What is the blade length?
The blade length is 7.6cm, which is optimal for small-scale prep tasks.
Is the knife full-tang?
The Pro Dynamic series utilizes a specialized construction suited for lightweight professional use rather than full-tang weight.
Troubleshooting
Blade feels dull after repeated use
Use a sharpening steel or a fine-grit whetstone to realign the edge and restore sharpness.
Handle surface feels slippery
Ensure the handle is completely dry after washing, as oils or water from food prep can make the surface slick.
Pros and Cons
Pros
- Ultra-lightweight design minimizes wrist fatigue
- High-grade German steel ensures professional-level sharpness
- Supports HACCP standards for improved kitchen hygiene
- Ergonomic handle provides a secure and comfortable grip
- Ideal for intricate, small-scale culinary tasks
Cons
- Not suitable for large-scale cutting or chopping
- Small blade size limits versatility for heavy prep work
- Plastic handle may feel less premium than wood or full-tang steel
Setup, Compatibility & Care
Because this knife arrives sharp, it is ready for immediate use upon arrival. To maintain the integrity of the German stainless steel blade, it is highly recommended to hand-wash the knife with mild detergent and warm water immediately after use. Avoid using high-heat industrial dishwashers, as the prolonged heat and abrasive cleaning agents can dull the blade and degrade the plastic handle. Always store the knife in a knife block or on a magnetic strip rather than loose in a drawer to prevent edge damage and potential injury. While the blade is corrosion-resistant, drying it thoroughly before storage is the best practice to prevent water spots.