Setup, Compatibility & Care
Before using your Dutch oven for the first time, wash it with warm, soapy water and dry it thoroughly. While the pot is compatible with gas, induction, and electric cooktops, always use a burner size that matches the base of the pot to prevent heat damage to the exterior. For oven use, ensure you do not exceed the recommended temperature limits for enamel-coated iron. When cleaning, avoid using metal utensils or harsh scouring pads that could scratch the non-stick interior. Instead, use silicone or wooden tools and wash by hand with a soft sponge to maintain the integrity of the enamel coating. Avoid thermal shock by allowing the pot to cool naturally before submerging it in cold water.