Homescapes Footed Acacia Wood Chopping & Serving Board - Brown - 30 x 60cm

Elevate your dining and entertaining with our exquisitely crafted footed chopping board. Made from...

Best current price£28.99from Homescapes

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HomescapesHomescapes Grain Acacia Wood Chopping Board, Footed Serving Platter By 30X60cm
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£28.99
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B&QB&Q - Footed Acacia Wood Chopping & Serving Board30 X 60Cm
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£33.49
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DebenhamsHomescapes Unisex Brown Footed Acacia Wood Chopping & Serving Board, 30 X 60Cm In | Size: 30 X 60 Cm
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Dorothy PerkinsHomescapes Unisex Brown Footed Acacia Wood Chopping & Serving Board, 30 X 60Cm In
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OnBuy.comHomescapes Footed Acacia Wood Chopping & Serving Board, 30 X 60Cm
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Product Information

Full details

This Homescapes Footed Acacia Wood Chopping & Serving Board is designed for home cooks and entertainers seeking a durable and attractive surface for food preparation and presentation. Its key benefit is the dual functionality as both a robust chopping board and an elegant serving platter, showcasing the natural beauty of acacia wood. A minor caveat is its hand-wash only care requirement, necessitating careful attention to maintain its condition. The board features a generous 30 x 60cm size, built-in feet for stability and air circulation, and a food-safe finish.

All features

ColourBrown
Model Part Number5056280747598
BrandHomescapes

Extended Product Information

FAQs

What type of wood is this board made from?

The board is crafted from 100% natural acacia wood.

Is the board safe for preparing food?

Yes, the board is treated with a food-safe finish, making it safe for all food preparation and serving.

Can I put this board in the dishwasher?

No, this board is hand wash only. Dishwashing will damage the wood.

How often should I oil the board?

It is recommended to oil the board with food-grade mineral oil every 1-2 months, or whenever it appears dry, to maintain its condition.

What are the dimensions of the board?

The board measures 30cm in width, 60cm in length, and 5cm in height.

Will knife marks be very visible on this board?

Acacia wood is durable, but like all wooden boards, it will show signs of knife use over time. Minor marks are expected with regular use.

What is the purpose of the feet on the board?

The integrated feet elevate the board, providing stability during chopping and allowing for air circulation, which helps prevent moisture buildup and potential warping.

Troubleshooting

Board appears dry or dull.

Apply a coat of food-grade mineral oil to the entire surface of the board. Let it soak in for a few hours, then wipe off any excess with a clean cloth.

Minor stains or odors persist.

You can try gently scrubbing the affected area with a paste of baking soda and water. Rinse thoroughly and dry immediately. For persistent odors, leaving a cut lemon on the surface for a short period can help.

Slight warping or unevenness.

Ensure the board is always stored on a flat surface and has adequate air circulation. If warping is significant, ensure it has been properly seasoned with oil and has dried evenly. Minor warping may lessen over time with proper care.

Deep knife marks are concerning.

Wooden chopping boards are expected to show signs of use over time. For minor marks, a light sanding with fine-grit sandpaper can help. For significant damage, consider replacing the board.

Pros and Cons

Pros

  • Durable and long-lasting acacia wood.
  • Versatile use for both chopping and serving.
  • Attractive natural wood grain enhances presentation.
  • Stable design with integrated feet.
  • Food-safe for peace of mind.

Cons

  • Requires hand washing only, cannot be put in a dishwasher.
  • Acacia wood can dry out if not properly cared for.
  • Larger size may require significant storage space.

Setup, Compatibility & Care

Setup:

This board requires no assembly. Upon receiving it, ensure it is clean and dry before first use. You may wish to apply a food-grade mineral oil to further protect the wood and enhance its natural luster, especially if it appears dry.

Compatibility:

This board is compatible with all types of kitchen knives. Its surface is designed to be durable for general chopping tasks. It is suitable for use as a serving board on any stable, flat surface.

Care Instructions:

  • Hand Wash Only: Never immerse the board in water or place it in a dishwasher. Wash immediately after use with warm, soapy water.
  • Drying: Dry thoroughly with a soft cloth immediately after washing. Allow to air dry completely before storing.
  • Oiling: To maintain the wood's condition and prevent drying or cracking, apply a thin coat of food-grade mineral oil every 1-2 months, or whenever the wood appears dry. Wipe off excess oil with a clean cloth.
  • Avoid Extreme Temperatures: Do not expose the board to direct heat sources or extreme temperature fluctuations.

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