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Argon Tableware Round Cast Iron Casserole Dish - 4.5L - Green

Argon Tableware Round Cast Iron Casserole Dish - 4.5L - Green

This 4.5L Cast Iron Casserole Dish from Argon Tableware is your new ultimate all-in-one kitchen co...

Best current price£33.99from B&Q

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B&Q - 4.5L Round Cast Iron Casserole Dish With Self-Basting LidGreen4.75Qt Dutch Oven Roasting Dish Pot

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4 offers from £33.99 - £42.99

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B&QB&Q - 4.5L Round Cast Iron Casserole Dish With Self-Basting LidGreen4.75Qt Dutch Oven Roasting Dish Pot
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£33.99
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Wayfair UKArgon Tableware - Round Cast Iron Casserole Dish
£4.99 delivery
£33.99
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DebenhamsArgon Tableware Unisex Green Round Cast Iron Casserole Dish Cookware With Self-Basting Lid In
Free delivery in 1–3 days
£40.99
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Robert DyasArgon Tableware Cast Iron Casserole Dish - 4.5L - Green
£2.95 delivery
£42.99
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Product Information

Full details

This guide is for anyone looking to make the most of their Argon Tableware 4.5L Cast Iron Casserole Dish. This versatile dish allows you to cook a wide variety of meals with exceptional heat conduction and "one pot" versatility. However, be aware that cast iron requires specific care to maintain its quality.

All features

Model Part Number5056703628350
BrandArgon Tableware

Extended Product Information

FAQs

Can I use metal utensils with this dish?

While the enamel coating is durable, it's best to use wooden or silicone utensils to avoid scratching the surface.

Is this dish dishwasher safe?

It is recommended to hand wash the dish to preserve the enamel coating.

Can I use this dish on an induction hob?

Yes, this casserole dish is compatible with induction hobs.

What is the warranty period?

The dish comes with a 2-year guarantee.

How do I prevent food from sticking?

Preheat the dish properly before use, and use a small amount of oil or fat when cooking.

What should I do if food gets burnt on?

Soak the dish in warm, soapy water to loosen the residue, then scrub gently with a non-abrasive sponge.

Troubleshooting

Food is sticking to the bottom of the dish.

Ensure the dish is properly preheated before adding food. Use a small amount of oil or fat to prevent sticking. Avoid using metal utensils that could scratch the enamel coating.

Rust spots appear.

Dry the dish thoroughly after washing. If rust appears, scrub the affected area with a steel wool and re-season the cast iron (if applicable).

Pros and Cons

Pros

  • Excellent heat distribution for even cooking.
  • Versatile for various cooking methods (hob and oven).
  • Self-basting lid ensures moist and flavorful results.
  • Easy to clean due to the enamel coating.
  • Durable and long-lasting.

Cons

  • Cast iron can be heavy.
  • Requires specific care to prevent rust.
  • Enamel coating can chip if not handled carefully.

Setup, Compatibility & Care

  1. Before First Use: Wash the dish with warm, soapy water. Rinse and dry thoroughly.
  2. Hob Compatibility: Suitable for use on gas, electric, and induction hobs.
  3. Oven Compatibility: Oven-safe.
  4. Cleaning: Allow the dish to cool. Wash with warm, soapy water and a sponge. Avoid abrasive cleaners or scouring pads to protect the enamel coating. For stubborn food residue, soak the dish in warm water.
  5. Drying: Dry the dish thoroughly after washing, either by air drying or by placing it on a low heat on the hob until completely dry.
  6. Storage: Store the dish in a dry place.

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