Cabbage Seeds 'Winningstadt' - Marshalls Garden - 250 Seeds

Winningstadt is an heirloom cabbage first grown in 1866, producing tight pointed heads of blue-gre...

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B&QB&Q - Winningstadt Cabbage SeedsHeirloom Pointed Blue-Green Heads250 Seeds
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The RangeMarshalls Garden Winningstadt Heirloom Pointed Cabbage Seeds - Blue-Green Heads - Green
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Product Information

Full details

This guide is for home gardeners looking to grow a heritage cabbage variety. The 'Winningstadt' offers a sweet flavor ideal for fresh salads or fermentation, but requires a full sun location and specific planting window. This heirloom cabbage, first grown in 1866, produces tight, pointed heads of blue-green leaves.

All features

Model Part Number10204197
BrandMarshalls Garden

Extended Product Information

FAQs

When is the best time to sow 'Winningstadt' cabbage seeds?

The recommended sowing period is from February to May.

How far apart should I space the cabbage plants?

Plants should be spaced approximately 45 cm apart.

What kind of sunlight does this cabbage variety need?

'Winningstadt' cabbage requires full sun.

What is the ideal soil type for this cabbage?

It prefers well-drained soil with a neutral to alkaline pH.

When can I expect to harvest the cabbage heads?

Harvesting is typically from July to September.

Can I use this cabbage for sauerkraut?

Yes, its sweet flavor makes it ideal for fermenting into sauerkraut.

How many seeds are in a pack?

Each pack contains approximately 250 seeds.

Troubleshooting

Seeds are not germinating

Ensure seeds are fresh, planted at the correct depth, and the soil is kept consistently moist and warm (ideal germination temperature is around 15-20°C).

Plants are growing slowly

Check for adequate sunlight exposure (minimum 6 hours of direct sun), ensure proper soil fertility, and consistent watering. Plants may need more time if planted too early in cool weather.

Heads are not forming tightly

This can be due to insufficient sunlight, inconsistent watering, or nutrient deficiencies. Ensure plants have enough space and are receiving full sun.

Pest infestation (e.g., cabbage worms)

Manually remove pests, use floating row covers to prevent egg-laying, or apply organic insecticidal soap or Bt (Bacillus thuringiensis).

Pros and Cons

Pros

  • Excellent sweet flavor, suitable for fresh eating and cooking.
  • Heirloom status appeals to gardeners seeking unique or historical varieties.
  • Versatile for salads and fermentation (sauerkraut).
  • Good seed count per pack for home garden yields.

Cons

  • Requires full sun, limiting planting locations.
  • Specific sowing and harvesting windows need to be followed for best results.
  • Needs adequate spacing (45 cm) which can require a larger garden area.
  • May be susceptible to common cabbage pests and diseases if not managed.

Setup, Compatibility & Care

Sowing: Sow seeds indoors or directly outdoors from February to May. Ensure seeds are planted at the recommended depth and kept moist.

Soil Requirements: Prefers well-drained soil with a neutral to alkaline pH. Amend soil with compost for best results.

Sunlight: Requires full sun exposure for the entire day to thrive.

Spacing: Plant seedlings or thin direct-sown plants to 45 cm apart to allow adequate room for head development.

Watering: Keep soil consistently moist, especially during dry periods. Avoid overhead watering to reduce the risk of fungal diseases.

Pest & Disease Management: Monitor for common cabbage pests like aphids and cabbage worms. Companion planting or organic pest control methods can be employed. Ensure good air circulation to prevent diseases.

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