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B&Q£8.60Visit shop B&Q - 3 Pint Commercial Coffee Filter PapersPack Of 100240mm X 90mm Fluted Basket Filters
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The Edesia Espress 3 Pint Commercial Coffee Filter Papers are essential for cafe owners, restaurant staff, and catering professionals who demand consistent, sediment-free coffee extraction from their commercial brewing equipment. These filters deliver a clean, crisp flavor profile by utilizing oxygen-whitening rather than harsh chemical bleaching, ensuring the coffee’s natural notes remain pure. While these high-quality filters provide exceptional flow and structural integrity, they are specifically engineered for commercial 3-pint brewing machines and may not fit smaller domestic coffee makers, making it critical to verify machine compatibility before purchase.
| Colour | White |
|---|---|
| Model Part Number | EE1008-100 |
| Brand | Edesia Espress |
These filters are intended for 3-pint commercial machines. They will likely be too large for a standard domestic coffee maker.
No, they are oxygen-whitened, which is a safer, non-chlorine process that preserves the taste of your coffee.
They are compatible with most commercial 3-pint basket brewers, including Bravilor, Buffalo, Burco, Bunn, Coffee Queen, Marco, and Technivorm.
The filters measure 240mm in diameter with a 90mm base.
Each pack contains 100 filter papers.
No, the oxygen-whitening process ensures the paper remains neutral and does not impart any 'papery' or chemical taste to your brew.
Ensure the filter is properly centered in the basket and that the fluted sides are not folded over during placement.
Check that you are using the correct grind size for your machine; a grind that is too fine can clog the filter pores.
Verify that your machine is not exceeding the recommended dose of coffee grounds for a 3-pint capacity.
Before installation, ensure your commercial coffee machine's filter basket diameter is 240mm and the base is 90mm. To use, place the filter inside the basket and ensure the fluted sides are pressed flush against the walls of the basket to prevent gaps. For best results, use a fresh filter for every brew cycle. Avoid pre-wetting the paper with excessive force, as a gentle rinse with hot water is sufficient if you prefer to warm the basket before adding grounds. Store the remaining filters in a dry, cool area to avoid moisture absorption, which can compromise the structural integrity of the paper during the brewing process.
