Hamoki Commercial Gravity Belt Driven Meat Slicer - Grey - 201005

The Hamoki HBS-250 Meat Slicer is a high-performance, commercial-grade tool designed for precision...

Best current price£262.80from Appliances Direct (BID)

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Appliances Direct (BID)Hamoki Gravity Belt Driven Meat Slicer 250Mm Blade Plug In 201005
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Drones Direct (BID)Hamoki Aluminium Gravity Belt Driven Meat Slicer - 250Mm Blade Plug In
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Product Information

Full details

The Hamoki HBS-250 Meat Slicer is a high-performance, commercial-grade tool designed for professional chefs and deli staff who require precision slicing for cold meats, cooked meats, and cheeses. Its primary benefit is the combination of a powerful 150W induction motor with a durable 250mm stainless steel blade, ensuring consistent, high-volume output; however, users should be aware that its robust construction and dedicated safety features require a stable, dedicated workspace to ensure safe operation.

All features

ColourGrey
Model Part Number201005
BrandHamoki

Extended Product Information

FAQs

Can I slice bread with this machine?

This slicer is designed specifically for cold and cooked meats and cheeses. Slicing bread may cause excessive debris and dull the blade quickly.

How often should I sharpen the blade?

Sharpening frequency depends on usage volume. If you notice resistance when slicing, it is time to use the integrated sharpener.

Is this machine dishwasher safe?

No. The electrical components and alloy body must be cleaned by hand using a damp cloth and food-safe sanitizers.

What is the maximum thickness I can slice?

The adjustable dial allows for slices up to 12mm thick.

Does it come with a warranty?

Please consult the documentation provided with your specific unit at the time of purchase for local warranty terms.

Can it slice frozen meat?

No. This machine is for cooked and chilled meats. Frozen meat can damage the motor and the blade.

Troubleshooting

Slices are uneven or torn

The blade may be blunt. Use the integrated sharpening tool to hone the edge and ensure the meat is properly chilled.

The unit makes a loud grinding noise

Check if food scraps are trapped behind the carriage or near the blade guard. Power off and clear the debris.

The carriage does not slide smoothly

Clean the sliding guide rods and apply a small amount of food-grade lubricant if necessary.

Pros and Cons

Pros

  • Durable commercial-grade construction
  • Quiet induction motor operation
  • Easy-to-clean hygienic design
  • Built-in sharpening tool for consistent results
  • Versatile thickness settings up to 12mm

Cons

  • Requires significant counter space for safe operation
  • Manual gravity-feed design requires constant operator presence
  • Non-removable blade for basic cleaning, requiring caution

Setup, Compatibility & Care

To set up the HBS-250, place it on a flat, non-slip surface in a dry, well-ventilated area. The unit arrives with a standard 13A plug, making it compatible with most standard commercial kitchen outlets.

Care Instructions:

  1. Always turn off and unplug the unit before cleaning.
  2. Use a damp cloth with a mild food-safe sanitizer to wipe down the body.
  3. Exercise extreme caution when cleaning near the stainless steel blade; use a non-abrasive brush for stubborn food particles.
  4. Ensure the unit is completely dry before storage to prevent corrosion.
  5. Regularly check the belt-drive tension and blade sharpness to ensure the motor continues to run smoothly.

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