Setup, Compatibility & Care
Before using the containers for the first time, wipe the interior and exterior with a soft, damp cloth to remove any manufacturing residue. Ensure they are completely dry before filling them with food items to prevent moisture buildup. When cleaning, avoid harsh scrubbers that might scratch the white finish; use mild dish soap and a soft cloth. Because these are made of iron, they should not be submerged in water for long periods. If any spill occurs, clean the surface immediately to avoid potential staining on the white finish.