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This guide is for home bakers who want to create perfect cakes effortlessly. The SOL Silicone Cake Tin ensures easy release and even baking, making it a valuable tool for both novice and experienced bakers. However, the flexible nature of silicone requires careful handling when moving the filled tin to the oven.
| Colour | Multicolor |
|---|---|
| Brand | SOL |
Wash by hand with warm, soapy water or place it in the dishwasher. Avoid using abrasive cleaners.
This tin is generally safe for oven use, but it's best to avoid using it in a microwave. Always check the manufacturer's instructions.
Yes, the silicone is food-grade and safe for baking. It is designed to withstand high temperatures.
Grease the tin thoroughly with butter or use a non-stick cooking spray before pouring in the batter. Allow the cake to cool completely before attempting to remove it.
It is recommended to avoid using sharp metal utensils as they may damage the silicone. Use wooden or silicone-based tools instead.
Ensure the tin is properly greased or use a non-stick cooking spray before pouring in the batter. Also, ensure the cake has cooled sufficiently before attempting to remove it.
Place the tin on a level surface in the oven, and rotate the tin halfway through the baking process to ensure even heat distribution. Ensure your oven is calibrated correctly.
Setup:
Compatibility:
Care:
