Pumpkin Small Sugar - 20 Seeds - Mr Fothergills

Excellent culinary pumpkin producing 4-6 fruits. High sugar content, each fruit weighs 1.5 kg - 2 ...

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This Mr Fothergills 'Small Sugar' pumpkin seed pack is ideal for home gardeners seeking a reliable culinary pumpkin. It offers high sugar content and produces 4-6 fruits per plant, perfect for pies, soups, and roasting, with a key benefit being its excellent source of vitamin A. A potential caveat is the need for consistent moisture and protection for early sowings. Key features include prolific fruit production, a desirable sweet flavor, and a manageable fruit size of 1.5-2 kg each.

All features

Model Part Number15410
BrandMr Fothergill's

Extended Product Information

FAQs

What is the best time to sow Pumpkin Small Sugar seeds?

For the surest results, sow indoors from April to June. You can also sow directly outdoors in May or June, but ensure any risk of frost has passed and consider cloche protection for early sowings.

How much space do these pumpkins need?

Allow 90cm between planting positions to give the mature plants ample space to grow and spread.

What type of soil is best for growing these pumpkins?

These pumpkins thrive in fertile, well-drained soil. It's beneficial to prepare the soil well before planting.

How often should I water my pumpkin plants?

Water well until plants are established. Consistent moisture is key, especially during dry periods and fruit development. Occasional liquid feeding is also beneficial.

When can I expect to harvest the pumpkins?

Harvesting typically occurs from August to November, depending on your planting time and growing conditions.

What are the typical weight and size of the fruits?

Each fruit weighs approximately 1.5 kg to 2 kg and produces 4-6 fruits per plant.

Troubleshooting

Seeds not germinating

Ensure seeds are planted at the correct depth (1.5cm) and the soil is kept consistently moist and warm (15-20°C ideal). Check if seeds are past their expected viability date.

Seedlings are weak or leggy

Provide adequate light if germinating indoors. Ensure outdoor seedlings have sufficient sunlight. Thin seedlings to the strongest plant per position to avoid competition.

Plants not producing fruit

Ensure adequate pollination, which may require attracting bees. Check for sufficient sunlight, water, and nutrients. Consistent feeding can help promote flowering and fruiting.

Fruit is small or malformed

Ensure plants have enough space (90cm apart) and receive consistent watering and occasional liquid feeds. Check for adequate sunlight and soil fertility.

Pros and Cons

Pros

  • Excellent flavor profile due to high sugar content.
  • Consistent yield of 4-6 fruits per plant.
  • Fruits are a convenient size for culinary preparation.
  • Good source of essential Vitamin A.
  • Suitable for various cooking methods.

Cons

  • Requires consistent moisture, especially during establishment.
  • Early sowings may benefit from protection (e.g., cloches).
  • Requires ample space (90cm apart) for optimal growth.
  • Sowing timing needs careful consideration to avoid frost.

Setup, Compatibility & Care

Sowing Indoors (Recommended):

  1. Sow seeds indoors from April to June.
  2. Use small pots filled with compost.
  3. Plant seeds 1.5cm deep, placing them on their edge.
  4. Water well and keep in a warm position with an ideal temperature of 15-20°C.
  5. Keep compost moist throughout germination.
  6. Seedlings typically appear within 7-21 days.
  7. Before planting outdoors, gradually acclimate seedlings to outside conditions.

Sowing Outdoors:

  1. Sow outdoors in May or June where the plants are intended to grow.
  2. Prepare the soil by ensuring it is finely tilled, fertile, and well-drained.
  3. Water the soil well before sowing.
  4. Plant seeds 1.5cm deep, two seeds on edge per position.
  5. Ensure 90cm spacing between planting positions.
  6. Early outdoor sowings may benefit from cloche protection.
  7. Once seedlings appear, thin to leave only the strongest plant per position.
  8. Water well until plants are established.

Planting Out:

  • Plant out after the last frost, typically during May or June.
  • Ensure plants are spaced 90cm apart.
  • Choose a location with fertile, well-drained soil.

Care:

  • Water consistently, especially until plants are well-established.
  • Occasional liquid feeding can benefit plant growth and fruit development.
  • Ensure adequate spacing for mature plants to grow without overcrowding.