Judge Essentials Frying Pan - Silver - 28cm

The Judge Essentials Frying Pan is a versatile addition to your kitchen. Reliable heat performance...

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B&QB&Q - Essentials Stainless Steel Non-Stick Frying Pan 28CmSilver
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Product Information

Full details

The Judge Essentials Frying Pan (Silver, 28cm) is designed for home cooks seeking reliable performance for everyday cooking tasks like pan-frying, stir-frying, and sautéing. Its key benefit is even heat distribution thanks to a thermic base and an easy-to-clean non-stick coating. A potential caveat is its maximum oven-safe temperature of 180°C.

All features

ColourSilver
SeriesEssentials
Model Part Number5051896019756
BrandJudge

Extended Product Information

FAQs

What is the warranty period for this frying pan?

The Judge Essentials Frying Pan comes with a 10-year guarantee from Judge. The non-stick material has a separate 5-year warranty.

Can I use this pan on an induction hob?

Yes, this frying pan is induction safe and suitable for all hob types.

What is the maximum temperature the pan can be used at in the oven?

The frying pan is oven safe up to 180°C.

Is it safe to use metal utensils with this pan?

It is not recommended to use metal utensils, as they can scratch and damage the non-stick coating. Opt for nylon, silicone, or wooden utensils instead.

How should I clean the pan?

The pan is dishwasher safe, but for best results and to extend the life of the non-stick coating, hand washing with warm, soapy water and a soft sponge is recommended.

Can I put this frying pan in the microwave?

No, this frying pan is not microwave safe.

What material is the pan made of?

The pan is made of mirror-polished stainless steel with a non-stick coating.

Troubleshooting

Food sticking to the pan

Ensure the pan is adequately preheated before adding food. Use a small amount of cooking oil or fat. Check that the non-stick coating is not damaged. If damaged, consider replacing the pan.

Uneven cooking

Verify that the hob is centered under the pan and that the heat is distributed evenly by the hob. Ensure the correct heat setting is used for the cooking task.

Handle feels loose

Check if the handle attachment can be tightened. If the handle is significantly loose or damaged, discontinue use and contact customer support for potential replacement or repair options.

Discoloration of the exterior

Minor discoloration, especially on the polished stainless steel, can sometimes occur due to overheating or certain food residues. This is often cosmetic. Try cleaning with a specialized stainless steel cleaner or a paste of baking soda and water.

Pros and Cons

Pros

  • Even heat distribution for better cooking results.
  • Easy-to-clean non-stick surface.
  • Safe and comfortable grip with low-heat handles.
  • Compatible with all hob types, including induction.
  • Oven safe for versatile cooking methods.
  • Durable stainless steel construction.

Cons

  • Limited oven-safe temperature (180°C).
  • Non-stick coating warranty is shorter than the overall product guarantee.
  • Requires careful use of utensils to avoid scratching the non-stick surface.

Setup, Compatibility & Care

Setup:

Before first use, wash the frying pan in warm, soapy water and dry thoroughly. This removes any manufacturing residues.

Compatibility:

This frying pan is suitable for use on all common hob types:

  • Electric
  • Gas
  • Ceramic
  • Halogen
  • Induction

It is also oven safe up to 180°C. It is not microwave safe.

Care Instructions:

  • Cleaning: After use, allow the pan to cool before cleaning. It is dishwasher safe. For best results and to prolong the life of the non-stick coating, hand washing with warm, soapy water and a soft cloth or sponge is recommended.
  • Utensils: Use nylon, silicone, or wooden utensils to avoid scratching the non-stick surface. Metal utensils are not recommended.
  • Heating: Avoid overheating the pan when empty. Use medium heat for most cooking tasks, as the thermic base ensures efficient heat distribution.
  • Storage: Store carefully to prevent scratching the interior surface. Consider using pan protectors if stacking.

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