Best current price£40.25from UK Office Direct
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UK Office Direct£40.25Visit shop Olympia Whiteware Divided Oval Eared Dishes 295x155mm (6 pack)
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The Olympia Divided Oval Eared Dish is a robust, versatile serving solution designed primarily for professional hospitality settings, including hotels, restaurants, and cafes. Its standout feature is the durable, vitrified ceramic construction that withstands the rigors of commercial use while offering heat and shock resistance; however, users should note that the divided design, while excellent for portioning, may be slightly more complex to clean compared to standard flat platters.
| Colour | White |
|---|---|
| Model Part Number | UR.Y100 |
| Brand | Olympia |
While the material is heat and shock resistant, we recommend a gradual temperature transition to prevent potential cracking from thermal shock.
No, the vitrified surface is non-porous, meaning it is highly resistant to absorbing food pigments and stains.
BS4034 is the British Standard for vitrified hotelware, indicating that the dish has passed rigorous tests for water absorption, glazing quality, and edge strength.
Yes, the product is completely microwave safe.
No, this is an open-top serving dish designed for presentation.
Soak the dish in hot, soapy water for 10 minutes to loosen particles before running it through the dishwasher cycle.
These are often metal transfer marks from cutlery. A specialized ceramic cleaner or a mild abrasive paste can usually remove these without damaging the glaze.
This dish requires no specific setup; however, users should avoid placing it directly on a naked flame or induction hob. When using in an oven, ensure a gradual temperature change to prevent thermal stress. For cleaning, while the dish is fully dishwasher safe, loading it so the divider does not block spray arms is essential for deep cleaning. To maintain the white luster of the glaze, avoid using harsh scouring pads that could eventually dull the finish. The stackable design allows for efficient storage in back-of-house areas, though stacking should be kept to a reasonable height to avoid excessive pressure on the bottom units.
