Baby Mum-Mum Gentle Teething Wafers - Banana
Parent Trusted for 25 Years. Sitting Baby. No Artificial Ingredients or Preservatives. Perfect For...Parent Trusted for 25 Years. Sitting Baby. No Artificial Ingredients or Preservatives. Perfect For Teething. First Solid Food. No Wheat, Milk, Nuts or Eggs. Dissolves Easily, No Mess. Non GMO Project Verified. Gluten-Free Certification Program - Beyond Celiac. 100% BPA-Free Packaging. Baby Mum-Mum is the original and most popular rice teething wafer in North America, parent trusted for over 25 years. They are made from premium Japonica rice and dissolve easily, making it perfect gluten free, no-mess choice for your child. You may give Baby Mum-Mum Gentle Teething Wafers to your child as soon as they are ready for solid food. Baby Mum-Mums remain free of the top common allergens: Milk, Peanuts, Wheat, Tree Nuts, Soy, Shellfish, Fish, Sesame, Eggs. About Baby Mum-Mum Gentle Teething Wafers: Baby Mum-Mum stands as the pioneering rice teething biscuit in North America, cherished by parents for over 25 years. All Baby Mum-Mum teething biscuits are free from allergens, gluten, and are non-GMO Verified. Crafted from premium Japonica rice – the same rice species used in sushi – they guarantee the finest flavor and quality. Our philosophy emphasizes a concise ingredient list, along with minimal use of fats, sugars, and sodium in all our offerings. Baby Mum-Mum products are baked without the addition of fats or oils. Designed to dissolve effortlessly, they offer a mess-free introduction to solid foods for your child. Key Benefits & Features: Dissolves easily! Perfect for teething. Free from gluten, nuts, eggs, & milk. Baby Mum-Mum Gentle Teething Wafers FAQ's: When can I start giving my child a Mum-Mum? Children mature at different rates, so it is most important to observe the important developmental milestones related to feeding. Your child should already be introduced to solid foods, over six months of age, and expressing an interest and ability to pick up finger foods by using the pincer grasp. Ask your doctor for more information. Are Mum-Mum products Lactose/Dairy Free? No milk ingredients are used in the production of Mum-Mum products. Why are Mum-Mums sweetened with fruit juice? For 25 years, Mum-Mums has retained the same allergen-free, low sugar, low sodium recipe. Knowing that our families choose the best for their children, we’ve decided to improve our recipe to use natural fruit juice as a sweetener, instead of the white sugar that was previously in our recipe. While some amount of sweetener is needed for Baby Mum-Mums to maintain their high dissolvability, parents can rest assured that they are giving their children the best, most natural teething biscuit available. Ingredients: Banana: Japonica rice flour, potato starch, sugar, banana powder, natural banana flavor. Apple & Pumpkin: Japonica rice flour, potato starch, apple juice concentrate, apple powder, pumpkin powder. Original: Japonica rice flour, tapioca starch, apple juice concentrate. Vegetable: Japonica rice flour, tapioca starch, apple juice concentrate, kale powder, carrot powder, cabbage powder, spinach powder. Related Articles: The Best Baby Products for Expecting Parents of 2023. Baby Wipes vs. Adult Wipes vs. Wet Wipes: What’s the Difference? How to Prevent Incontinence Rash: A New Parent's Guide to Keeping Baby's Skin Healthy.
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