Best current price£2,142.00from Appliance Superstore
Shopping.co.uk recommended and popular offers
Appliance Superstore£2,142.00Visit shop Miele Evs 7010 Graphite 14Cm Handleless Built-In Vacuum Drawer Grey Evs7010-Grgr
Visit shop2 offers from £2,142.00 - £2,192.00
View price history by clicking the chart icon.
The Miele EVS7010 Vacuum Drawer is designed for home chefs and culinary enthusiasts looking to elevate their food preparation and preservation. This built-in appliance allows you to vacuum seal food for sous-vide cooking, extending shelf life, and preventing freezer burn. While it offers advanced features, it's essential to understand the correct vacuum settings for different food types to maximize its benefits.
| Colour | Grey |
|---|---|
| Model Part Number | 11093430 |
| Brand | Miele |
Sous-vide is a cooking method where food is vacuum-sealed in a bag and cooked in a water bath at a precise temperature.
Use Miele vacuum sealing bags for best results and to ensure compatibility with the drawer.
Yes, you can vacuum seal liquids such as soups and sauces. Be sure to use the correct vacuum setting and follow the instructions.
Use setting 1 for pressure-sensitive foods, setting 2 for foods with high liquid content, and setting 3 for meat.
Wipe the interior and control panel with a damp cloth. Do not use abrasive cleaners.
The warranty information can be found in the product documentation or on the Miele website. It is best to check the manufacturer's website for specific warranty details.
Additional bags can be purchased from the Miele shop or authorized Miele retailers.
Yes, jars with a maximum height of 8 cm can be vacuum-sealed with ease.
Gently push the drawer front to activate the Push2open mechanism. Check for any obstructions.
Ensure the vacuum bag is properly sealed and that there are no leaks. Select the appropriate vacuum setting for the food type.
Refer to the user manual for specific error codes and troubleshooting steps.
Check the power supply and ensure the appliance is properly connected.
Make sure you used proper vacuum sealing techniques to remove all air before freezing.
