The Grinch Chocolate Fountain - Red

Best current price£34.99from B&Q
Best offers
Shopping.co.uk recommended and popular offers
B&Q£34.99Visit shop B&Q - Red 3-Tier Chocolate Fountain With Serving Tray 70W
Visit shop
Best current price£34.99from B&Q
Shopping.co.uk recommended and popular offers
B&Q£34.99Visit shop B&Q - Red 3-Tier Chocolate Fountain With Serving Tray 70W
Visit shop4 offers from £34.99 - £35.00
View price history by clicking the chart icon.
The Grinch Chocolate Fountain is designed for holiday enthusiasts and party hosts looking to add a whimsical, festive centerpiece to their dessert table. Its primary benefit is the 3-tier continuous cascade system that keeps melted chocolate flowing for dip-ready snacks like marshmallows and strawberries, though users should note that it requires pre-melted chocolate for optimal performance and cannot melt solid chunks from cold.
| Colour | Red |
|---|---|
| Model Part Number | 21W638 |
| Brand | The Grinch |
It is recommended to melt the chocolate before pouring it into the fountain. The unit is designed to maintain the temperature of already melted chocolate.
It is best to wash the removable tower and auger by hand in warm, soapy water to ensure a longer lifespan for the material.
Couverture chocolate or high-quality chocolate melts with a higher cocoa butter content provide the smoothest flow.
It is not recommended for outdoor use, as wind can cool the chocolate and debris can contaminate the fountain.
The fountain is designed for smaller gatherings; check the base reservoir capacity during filling to avoid overfilling the unit.
Check that the chocolate is thin enough. If it is too thick, add a small amount of oil. Ensure the fountain is on a level surface.
Check that the auger is seated correctly on the motor shaft and that no debris is stuck in the base mechanism.
Ensure the room temperature is not too cold and verify that the heating switch is turned on and functioning.
Before your first use, ensure all parts are clean and the auger is correctly seated on the motor pin. Assemble the tower onto the base, ensuring it is locked firmly into place. To maintain the unit, always unplug the fountain before cleaning. Disassemble the tower and auger after the chocolate has cooled slightly but not solidified. Wash the removable components in warm, soapy water. Avoid submerging the base unit in water, as it houses the electrical motor and heating elements. Store in a dry, cool place after ensuring all parts are completely dry to prevent residue buildup.
Chocolate Fountain - ArieteFrom £34
Picasso Table Lamp - Blue - 25285108From £49
Industville Brooklyn Ribbed Glass Flush Mount Ceiling Light - SilverFrom £104
Timco Nylon Frame Fixings - 10.0 x 160From £5
Hozelock EasyClear 9000 - 1768From £190
Louis Poulsen PH 3 Pendant Light - Red - MPN: 5741094820From £829
Rare Pearls Eau De Parfum 50 Ml - FloralFrom £11
Rycote PCS-Organizer - RYC185800From £48
Bristan 1901 Bath Pillar Taps - Silver - N3/4-CDFrom £100
Coleman Fyrelite Start Backpacking Stove - SilverFrom £14
Black Diamond Glass Soap Dispenser - BlackFrom £6
Kensington Townhouse Candlestick - Small - SilverFrom £24