Basiks Carbon Steel Saucepan - Black
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Product Information
Full details
The Basiks Carbon Steel Saucepan is designed for home cooks seeking a durable and responsive cooking vessel. Its carbon steel construction ensures even heat distribution for consistent results, while the non-stick surface facilitates easy food release and cleanup. A potential caveat is its suitability primarily for gas hobs. Key features include a 24cm width, two sturdy handles, and a heat-resistant Bakelite handle for safe handling.
All features
| Model Part Number | Basiks |
|---|---|
| Brand | B&Q |
Extended Product Information
FAQs
What material is the saucepan made from?
The saucepan is made from durable carbon steel with a non-stick coating.
Is this saucepan dishwasher safe?
No, it is recommended to hand wash the saucepan with warm, soapy water to preserve the non-stick coating. Do not use abrasive cleaners or scouring pads.
Can I use this on an induction hob?
No, this saucepan is designed for use on gas hobs only. It is not compatible with induction or electric ceramic hobs.
How do I maintain the non-stick coating?
Avoid using metal utensils, and clean gently with a soft sponge. For best results, season the pan periodically by applying a thin layer of cooking oil and heating gently.
What are the dimensions of the saucepan?
The saucepan has a width of 24cm.
Does it come with a lid?
This product description does not mention a lid. Please refer to the product listing for specific inclusions.
How long will it take to be dispatched?
This product is usually dispatched within 3 working days. Specific dispatch times can be viewed in the Postage and Payments section of the listing.
Troubleshooting
Food sticks to the surface
Ensure the pan is adequately preheated before adding food. Use a small amount of cooking oil or fat. If the issue persists, the pan may require re-seasoning.
Uneven cooking or hot spots
This can occur if the heat is too high or if the pan is not positioned correctly over the gas flame. Reduce heat and ensure the flame does not extend significantly up the sides of the pan.
Handle feels loose
Check if the handle rivets are secure. If they appear loose, do not use the pan. Contact customer support for assistance.
Discoloration of the surface
Heat discoloration can occur with carbon steel cookware, especially with high heat. This is usually cosmetic and does not affect performance. Ensure proper cleaning and seasoning routines.
Pros and Cons
Pros
- Even heat distribution for consistent cooking.
- Non-stick surface simplifies cooking and cleaning.
- Sturdy handles provide secure handling.
- Cool-touch handle enhances user safety.
- Generous 24cm size is practical for daily use.
Cons
- Primarily suitable for gas hobs.
- Carbon steel may require seasoning for optimal non-stick performance over time.
- Not suitable for induction or electric ceramic hobs.
- Lacks a lid, which may be necessary for certain cooking methods.
Setup, Compatibility & Care
Setup: No specific setup is required. Ensure the saucepan is clean before first use.
Compatibility: This saucepan is suitable for use with gas stoves only. It is not compatible with induction, electric ceramic, or solid plate hobs.
Care Instructions:
- Cleaning: Allow the saucepan to cool completely before cleaning. Hand wash with warm, soapy water and a soft sponge or cloth. Avoid abrasive cleaners or scouring pads, as these can damage the non-stick coating.
- Seasoning (Recommended): For prolonged non-stick performance, periodically season the pan. After cleaning and drying, apply a thin layer of cooking oil to the interior surface. Heat the pan gently on low heat for a few minutes, then wipe away any excess oil. Allow to cool.
- Storage: Store in a dry place. To prevent scratches, avoid stacking other cookware directly inside the saucepan. Consider using pan protectors or a towel.