Eco Fuego El Campo - Stainless Steel

The El Campo Fire Pit is a compact, portable outdoor fire pit designed for use during camping, tra...

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Product Information

Full details

The Eco Fuego El Campo Fire Pit is designed for outdoor enthusiasts seeking a portable and clean-burning heat source for camping, travel, and garden use. Its primary benefit is providing up to 8 hours of smokeless, odorless flame from a single vegetable wax refill, eliminating the hassle and mess of traditional wood fires. A minor caveat is its compact size, which may not be suitable for large gatherings. Key features include its durable stainless steel construction, simple operation with refill candles, and an all-weather carry case for easy transport.

All features

Model Part Number004000127
BrandEco Fuego

Extended Product Information

FAQs

What is the expected burn time for one refill candle?

One 8-hour refill candle, made from 100% vegetable wax, can provide up to 8 hours of continuous flame.

Is this fire pit suitable for indoor use?

No, the El Campo Fire Pit is designed for outdoor use only. It operates with an open flame and should only be used on stable, non-flammable outdoor surfaces.

How do I clean the fire pit?

Ensure the fire pit is cool and completely extinguished. Wipe the stainless steel body and lid with a damp cloth. Avoid using abrasive cleaners.

What comes included in the set?

The set includes one stainless steel fire pit burner, one stainless steel tabletop lid, one stainless steel drum insert, one 8-hour vegetable wax refill candle, and one all-weather proof carrier bag.

Can I use other types of fuel or candles?

The El Campo Fire Pit is designed to be used exclusively with Eco Fuego's 100% vegetable wax refill candles for optimal performance and safety.

How do I extinguish the fire?

To extinguish the flame, simply place the stainless steel lid securely over the burner opening. This cuts off the oxygen supply and puts out the flame.

What are the dimensions and weight of the fire pit?

The fire pit has dimensions of H27cm x 27cm (Diameter) and weighs 5kg (net weight with fuel is 8kg).

Troubleshooting

Fire pit does not light or flame is weak.

Ensure the candle is properly seated in the burner and that the wick is exposed. Check if the candle is old or has been exposed to moisture; replace with a fresh candle if necessary.

Excessive smoke or odor.

This product is designed for smokeless and odorless flames. If smoke or odor is present, ensure you are using the official Eco Fuego vegetable wax refills and that the flame is not being smothered. Check for any debris in the burner.

Difficulty extinguishing the flame.

Ensure the lid is placed firmly and completely over the burner opening to cut off oxygen supply. Allow several minutes for the flame to fully extinguish before attempting to move the unit.

Stainless steel shows discoloration.

Minor discoloration can occur with repeated heating. This is normal for stainless steel. Clean gently with a damp cloth. For stubborn marks, a mild stainless steel cleaner can be used, but ensure the unit is cool.

Pros and Cons

Pros

  • Extremely portable and convenient for travel.
  • Smokeless and odorless operation enhances user experience.
  • Long burn time per refill candle.
  • Durable and easy-to-clean stainless steel construction.
  • Simple setup and extinguishing process.

Cons

  • Compact size may be insufficient for heating large areas or big groups.
  • Requires purchasing specific refill candles.
  • Not a substitute for a large, traditional campfire for cooking or extensive warmth.

Setup, Compatibility & Care

Setup:

  1. Place the stainless steel drum insert into the fire pit body.
  2. Insert the stainless steel burner into the drum insert.
  3. Place one 8-hour vegetable wax refill candle into the burner.
  4. Light the candle. The fire pit will begin to produce a flame.

Compatibility:

  • The El Campo Fire Pit is designed to operate exclusively with Eco Fuego's 100% vegetable wax refill candles.
  • It is suitable for use on stable, non-flammable outdoor surfaces.

Care:

  • Ensure the fire pit is completely cool before handling or cleaning.
  • To extinguish the flame, securely place the stainless steel lid over the burner.
  • Wipe the stainless steel body and lid with a damp cloth as needed. Avoid abrasive cleaners.
  • Store the fire pit and its components in the provided weather-resistant carry case when not in use to protect it from the elements.