Cut Resistant Gloves - CPTDCL - Level 5 Protection

These gloves offer Level 5 cut protection, recognized under the EN388-2016 standard, which is one of the highest levels of cut resistance available.

Yes, they are suitable for kitchen use, particularly for tasks like cutting fish, oysters, or other ingredients where sharp objects are involved. They help protect against accidental cuts.

Hand wash the gloves with mild soap and cool water. Rinse thoroughly and allow them to air dry completely. Do not use bleach or machine dry.

The product description indicates '1x Blue Cut-resistant Glove + 1x cotton glove included', suggesting one main glove and one inner glove, which is designed to be ambidextrous.

Yes, the gloves are designed to be ambidextrous. You can switch the direction of the button to wear the glove on either your left or right hand.

Yes, they are designed for industrial fields and production lines where protection against sharp objects is necessary. Their high-strength materials provide good durability.

The white cotton glove is worn underneath the stainless steel mesh glove to reduce discomfort on the skin and improve the overall wearing experience during extended periods.

Ensure you have selected the correct size. The ambidextrous design means the fit is the same for both hands, but a mismatch in size will affect comfort and protection. Refer to sizing charts if available.

These gloves are designed for protection and may reduce fine motor skills. For tasks requiring high dexterity, consider if these are the appropriate gloves for the specific action. Practice with the gloves on to improve adaptation.

Ensure the cotton glove is worn smoothly without wrinkles. Wash the cotton glove separately if skin sensitivity persists. Ensure no debris is trapped between the layers.

Verify that the gloves meet the EN388-2016 Level 5 standard. Remember that no glove is completely cut-proof. Avoid deliberately testing the cut resistance and always maintain safe working practices.