Glass Chopping Board - Benjamin Tate Design - Multicolor

Yes, the glass is non-porous, making it hygienic and safe for preparing all types of food.

The board is heat-resistant to a degree, but it is not designed to function as a trivet for extremely hot pots or pans, which could cause thermal shock or damage.

Glass surfaces can dull knives more quickly than wood or plastic. For best results, use sharp knives and avoid heavy chopping actions.

Handwash with mild soap and a soft cloth. While it may be dishwasher safe, handwashing helps preserve the vibrancy of the artwork longer.

The board measures 20cm in width, 28cm in length, and 1cm in thickness.

Yes, the non-porous glass surface is easy to sanitize, making it suitable for raw meat preparation. Ensure thorough cleaning with hot soapy water afterwards.

Ensure the board is placed on a flat, stable, and dry surface. Check for any debris underneath the board.

This may occur over time with extensive use and cleaning. Avoid harsh chemical cleaners and excessive scrubbing. Consider using it primarily for lighter prep tasks or as a decorative piece.

Avoid using abrasive cleaning pads or knives that are already dull, as these can contribute to scratching. Minor scratches may be unavoidable with regular use.