ZWILLING Four Star Knife Block Set - 7-Piece

Best current price£289.00from Zwilling UK
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Zwilling UK£289.00Visit shop Zwilling Nature Four Star 7-Pcs, Knife Block Set, Natural
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Best current price£289.00from Zwilling UK
Shopping.co.uk recommended and popular offers
Zwilling UK£289.00Visit shop Zwilling Nature Four Star 7-Pcs, Knife Block Set, Natural
Visit shop2 offers from £289.00
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The ZWILLING Four Star 7-piece knife block set is designed for home cooks who prioritize professional-grade performance, ergonomic comfort, and long-lasting durability in their kitchen tools. Featuring German-engineered, ice-hardened blades and secure, seamless handles, this set provides all the essential knives needed for daily meal preparation. While the set is technically dishwasher safe, it is important to note that hand washing is highly recommended to preserve the sharpness and integrity of the blades over the lifetime of the product.
| Series | Four Star |
|---|---|
| Model Part Number | 35068-002-0 |
| Brand | ZWILLING |
While the materials allow for it, hand washing is highly recommended to protect the cutting edge and handle longevity.
This set is covered by the ZWILLING Lifetime Warranty.
It is recommended to hone your knives with the steel before or after every major use to maintain the edge.
The V-Edge process ensures a sharp, symmetrical edge at a 15-degree angle per side.
The sharpening steel is designed for durability, but should it be needed, you can use any standard honing steel compatible with high-carbon stainless steel.
Use the included sharpening steel to hone the edge and realign the blade geometry.
Ensure the knife is dried immediately after washing and avoid air-drying while submerged in the block.
Check that the slot is free of debris or dust; the bamboo block can be wiped clean with a dry cloth.
Setting up your ZWILLING Four Star set is simple: place the bamboo block in a convenient location on your countertop with sufficient overhead clearance. To maintain the quality of your knives, avoid using glass or stone cutting boards, as these can dull the steel rapidly; instead, opt for wood or high-quality plastic boards. While the manufacturing process makes the knives robust, always wash them by hand using mild dish soap and warm water immediately after use. Dry them thoroughly with a towel before returning them to the bamboo block. Regularly use the included sharpening steel at a 15-degree angle to keep your blades in peak condition.
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