Setup, Compatibility & Care
To ensure a seamless experience, you must book your table in advance according to the instructions provided with your voucher.
- Availability: Reservations are accepted between 17:00 and 22:00, Wednesday through Saturday.
- Service Charge: Be prepared for a 12.5% service charge which is applied to the final bill.
- Dietary Requirements: It is highly recommended to mention any specific allergies or dietary restrictions when making your reservation so the kitchen staff can prepare accordingly.
- Identification: Have your voucher code ready upon arrival to verify your booking with the restaurant staff.