Cooks Professional Set Of 3 Cast Iron Casserole Dishes With Lid & Handles - 20, 26 & 28Cm Diameter - Ivory

This set of three cast iron casseroles - 20cm (2.8L), 26cm (5.8L) and 28cm (4.3L) - gives you ever...

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B&QB&Q - Set Of 3 Cast Iron Casserole Dishes With Lid & Handles2026 & 28Cm DiameterRed
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DebenhamsCooks Professional Unisex Grey Set Of Cast Iron Casserole Dishes With Lids - 20, 26 & 28Cm Diameter In Size 3
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OnBuy.comCooks Professional (Grey) Set Of 3 Cast Iron Casserole | 20Cm, 26Cm And 28Cm
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RackhamsRackhams Ivory Set Of 3 Cast Iron Casserole | 20Cm, 26Cm And 28Cm |
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Robert DyasCooks Professional - Cast Iron Casserole Dish Set - 20cm, 26cm & 28cm - Red
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Product Information

Full details

This set of three cast iron casserole dishes from Cooks Professional is designed for home cooks seeking durable, versatile cookware for a wide range of dishes. The primary benefit is exceptional heat distribution and retention for consistent, delicious results. A minor caveat is that cleaning is hand-wash only. The set includes 20cm (2.8L), 26cm (5.8L), and 28cm (4.3L) casseroles, featuring tight-fitting lids for moisture circulation and generous handles for safe handling, all crafted with a PFAS, PFOA, and PTFE-free vitreous enamel interior.

All features

Model Part NumberK709
BrandCooks Professional

Extended Product Information

FAQs

Are these casserole dishes dishwasher safe?

No, these cast iron casserole dishes are hand wash only to preserve the enamel coating and prevent damage.

What are the exact capacities of each dish?

The set includes a 20cm dish with a 2.8L capacity, a 26cm dish with a 5.8L capacity, and a 28cm dish with a 4.3L capacity.

Can I use these on an induction hob?

Yes, these casserole dishes are fully compatible with induction hobs, as well as electric, gas, ceramic, halogen, and solid fuel sources.

What is the maximum oven temperature?

The casserole dishes are oven safe up to 260°C (500°F).

Is the interior coating safe for cooking?

Yes, the vitreous enamel interior is completely free from PFAS, PFOA, PTFE, and other harmful chemicals, providing a naturally hygienic and non-reactive cooking surface.

Do I need to season the inside of the dishes?

No, the vitreous enamel interior does not require seasoning. Regular cleaning and drying are sufficient.

What are the dimensions of each dish?

The 20cm dish has internal dimensions of 20W x 20D x 10H cm, the 26cm dish has internal dimensions of 26W x 26D x 11.5H cm, and the 28cm dish has internal dimensions of 28W x 28D x 8H cm.

Troubleshooting

Food sticking to the bottom

Ensure adequate cooking fat (oil or butter) is used and that the dish is preheated properly before adding food. Moderate heat levels are often sufficient due to cast iron's heat retention.

White spots or discoloration on enamel

This can be caused by mineral deposits from water or by cooking acidic foods for extended periods. Try soaking the affected area with warm water and a mild detergent, then gently scrub with a non-abrasive sponge.

Chips or cracks in the enamel

Inspect the dish for damage. Minor chips may not affect usability if they don't expose bare cast iron, but significant chips or cracks require the dish to be replaced for safety.

Difficulty moving the dish

Ensure you are using oven mitts or pot holders on the generous handles, as they will become hot during cooking. Lift with a firm, steady grip.

Pros and Cons

Pros

  • Excellent heat retention for slow cooking and braising.
  • Durable construction ensures a long product lifespan.
  • Versatile use across various heat sources including induction.
  • Safe cooking surface free from harmful chemicals.
  • Tight-fitting lids enhance moisture retention and flavour.

Cons

  • Requires hand washing; not dishwasher safe.
  • Cast iron is heavy, which can be a consideration for some users.
  • Requires proper seasoning and care to maintain the enamel finish.

Setup, Compatibility & Care

Setup: No assembly is required. Ensure the dishes are clean before first use (see cleaning instructions).

Compatibility: These casserole dishes are compatible with all heat sources, including:

  • Induction
  • Electric
  • Gas
  • Ceramic
  • Halogen
  • Solid Fuel

They are also oven safe up to 260°C and can be used under a grill.

Care:

  • Cleaning: Hand wash only. Use warm, soapy water and a soft sponge or cloth. Avoid abrasive scourers or steel wool, as these can damage the enamel.
  • Drying: Dry thoroughly with a soft cloth immediately after washing to prevent water spots or rust.
  • Storage: Store in a dry place. Consider using pan protectors between dishes if stacking to prevent scratching the enamel.
  • Seasoning: The vitreous enamel interior does not require seasoning. Simply clean and dry thoroughly.
  • Thermal Shock: Avoid extreme temperature changes. Do not immerse a hot dish in cold water.

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