Tala End Grain Board - Lacquered Acacia
Best current price£17.80from B&Q
Best offers
Shopping.co.uk recommended and popular offers
B&Q£17.80Visit shop B&Q - Medium Hevea Rectangular Board
Visit shopB&Q£17.80Visit shop All Offers
3 offers from £17.80 - £35.80
View price history by clicking the chart icon.
B&Q - Hevea End Grain Rectangular BoardFree delivery in 1–3 days£35.80Visit shop →
eBayTala Medium Rectangular Chopping Board in Hevea 33L x 1.5W cm, Natural Wood
Free delivery in 1–3 days
£21.82
Visit shop
Product Information
Full details
The Tala Lacquered Acacia Dual Purpose Rectangular End Grain Board is designed for home cooks and entertainers seeking a durable, beautiful, and functional kitchen essential. Its key benefit is the combination of rustic elegance with practical features like a crumb-catching groove and knife-friendly end-grain construction. A potential caveat is its lacquered finish, which requires specific care to maintain its aesthetic and longevity.
All features
| Colour | Brown |
|---|---|
| Model Part Number | 10A40026 |
| Brand | Tala |
Extended Product Information
FAQs
Is the lacquered finish food safe?
Yes, the lacquered finish is designed to be food-safe for direct contact with food during preparation and serving.
How often should I oil the board?
It's recommended to oil the board every 1-3 months, or whenever it appears dry or dull, to maintain its condition and longevity.
Can I put this board in the dishwasher?
No, the board is strictly hand-wash only. Dishwashers can cause the wood to warp, crack, or damage the lacquered finish.
What is end-grain construction?
End-grain construction means the cutting surface is made of the ends of wood fibers. This is beneficial as knives cut *between* the fibers, which causes less visible damage to the board and keeps knives sharper for longer.
How do I clean the groove effectively?
Use a small brush or the edge of a damp cloth to dislodge any food particles from the groove. Rinse thoroughly and ensure the groove is dried completely.
What are the dimensions of the board?
The board measures approximately 3cm in height, 42cm in width, and 28cm in length.
Is acacia wood naturally antibiotic?
Yes, acacia wood has natural antibacterial properties, contributing to its hygiene and suitability for kitchen use.
Troubleshooting
Board appears dry or dull
Apply a coat of food-safe mineral oil or wood conditioner to rehydrate and protect the acacia wood. Wipe off excess after allowing it to soak in.
Minor scratches visible on the surface
For light scratches, sanding with fine-grit sandpaper (e.g., 220 grit) and then re-oiling can help smooth the surface. Deeper scratches may remain visible.
Food stains or odors persist
Try a paste of baking soda and water. Apply, let sit for a few minutes, then gently scrub and rinse thoroughly. Ensure the board is dried immediately and completely.
Warping or cracking
This is typically caused by excessive moisture or extreme temperature fluctuations. Ensure the board is dried properly after washing and stored in a stable environment. Significant warping or cracking may indicate irreversible damage.
Pros and Cons
Pros
- Durable and naturally antibiotic acacia wood construction.
- Dual functionality as a chopping and serving board.
- End-grain surface is kind to knife edges.
- Integrated groove simplifies cleanup by catching crumbs and liquids.
- Elegant aesthetic with a lacquered finish.
Cons
- Lacquered finish requires specific care and may be susceptible to scratches.
- Acacia wood can be heavier than some other materials.
- Not dishwasher safe, requiring hand washing.
- Can absorb strong odors if not cleaned promptly after use with pungent foods.
Setup, Compatibility & Care Instructions
Setup: The board comes ready to use. Ensure it is placed on a stable, flat surface before cutting.
Compatibility: Suitable for use with all types of kitchen knives. Its lacquered finish is designed to be food-safe.
Care:
- Washing: Hand wash only with warm, soapy water. Do not immerse the board in water.
- Drying: Dry thoroughly with a clean cloth immediately after washing. Allow it to air dry completely before storing.
- Oiling: For optimal maintenance and to prolong the life of the wood, periodically condition the board with a food-safe mineral oil or a specialized wood conditioner. Apply oil, let it soak in, and wipe off any excess.
- Maintenance: Avoid placing hot pots or pans directly on the board. The lacquered finish should not be scoured or treated with harsh chemicals.