Radicchio Rossa Di Treviso Precoce Seed Packet - Thompson & Morgan
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Thompson & Morgan - Radicchio Rossa Di Treviso Precoce Vegetable Seeds - 300 SeedsFree delivery in 1–3 days£8.00Visit shop →
Product Information
Full details
This guide is for gardeners who want to grow the unique Radicchio Rossa Di Treviso Precoce. With this seed packet from Thompson & Morgan, you can enjoy the distinct flavor, color, and texture of this Italian salad leaf. Note that while it's hardy, it prefers well-drained soil and full sun.
All features
| Model Part Number | 23573 |
|---|---|
| Brand | Thompson & Morgan |
Extended Product Information
FAQs
When is the best time to sow the seeds?
Sow seeds from April to September.
How deep should I sow the seeds?
Sow seeds 1cm deep.
How far apart should I plant the seedlings?
Thin seedlings to 30cm apart.
What kind of soil does Radicchio Rossa Di Treviso Precoce prefer?
Well-drained soil.
How much sunlight does it need?
It prefers full sun.
When can I harvest the leaves?
From early summer to early winter.
How many seeds are in the packet?
Approximately 300 seeds.
What is the expected height and spread of the plant?
Up to 20cm in height and up to 30cm spread.
Troubleshooting
Seedlings are not growing.
Ensure seeds are sown at the correct depth and that the soil is kept moist. Check for pests or diseases.
Leaves are bitter.
Ensure that the plants are not water stressed. Consider later sowings.
Pros and Cons
Pros
- Adds unique flavor, color, and texture to salads.
- Offers excellent resistance to various weather conditions.
- Suitable for kitchen gardens.
- Provides a harvest from early summer to early winter.
- Easy to grow.
Cons
- Requires well-drained soil.
- Prefers full sun.
- Later sowings may result in less bitter leaves.
Setup, Compatibility & Care
- Soil: Ensure the soil is well-drained.
- Sunlight: Plant in a location that receives full sun.
- Sowing: Sow seeds thinly, 1cm deep in drills 30cm apart (April-September).
- Thinning: Thin seedlings to 30cm apart when large enough to handle.
- Watering: Water regularly, especially during dry periods.
- Harvesting: Harvest leaves from early summer to early winter.
Note: Later sowings will be less prone to bitterness.